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775 urad dal recipes


Last Updated : Apr 18,2024




उड़द दाल रेसिपी - हिन्दी में पढ़ें (urad dal recipes in Hindi)
અડદની દાળ રેસીપી - ગુજરાતી માં વાંચો (urad dal recipes in Gujarati)
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Restaurant Style Sambar
Recipe# 39912
30 Dec 14

 
by Swapnil Thakkar
No reviews
Do u always fail to make a sambar that tastes as delicious as restaurant style sambar? Then here is a wonderful recipe that will be really helpful to u. Lets start cooking :)
Recipe# 39037
05 Dec 13

 
by Foodie #595050
No reviews
Rice and Dal pancakes made with rice and a combination 3 dals are very tasty and high on protein. Have it for breakfast or evening snack.
Recipe# 36240
04 Mar 12

 by damyantiben
No reviews
A spicy vegetable preparation served with rice..
Recipe# 14096
08 Oct 02

 by sowmya_sridhar
No reviews
Rice bullets is an unique snack or breakfast recipe with coarsely ground rice powders cooked with green chillies and coconut and then shaped into bullet. These rice bullets are steamed in an Idli maker and served hot with coconut chutney.
Recipe# 11409
17 Dec 01

 by susheelar
No reviews
The snack is tasty and filling. this can be served with chutneys for better taste.

this is an old snack and has gradually disappeared from the lost of popular recipes.
Recipe# 14886
24 Feb 04

 
by kundhu
No reviews
Rice sevai/ idiyappam is a South Indian breakfast recipe with rice sevai or rice noodles which are boiled and then cooked with chopped onions, red chillies, mustard seeds and curry leaves.
Recipe# 10794
11 Apr 02

 by padmavathiravi
No reviews
1. rice sevai is nothing but rice noodles (not the regular chineese noodles)
earlier rice sevai was done at home using rice flour which is a very big mess n time consuming. now since we have good shops and markets. everything is available instantly.
2. there are many companies who manufacture ....
Recipe# 14871
28 Feb 04

 by pearlie
No reviews
An awesome tasting innovative Upma recipe using rice is the Rice Upma. The rice is ground with the toor dal and red chillies and then tempered with mustard seeds, curry leaves and grated coconut while cooking. A delicious and healthful Upma recipe for breakfasts or snacks.
Recipe# 39561
12 Aug 14

 
by Foodie #617557
No reviews
It is simple easy-to-make and a famous Andhra delight. It is rich in dietary fiber and it is high in water content.
Roshbora
Recipe# 38360
01 Jun 13

 by BETHICA DAS
No reviews
Urad dal vadas soaked in sugar syrup. It is a traditional bengali sweet made at home. Not usually found in sweet shops.
Recipe# 11330
08 Jun 02

 by Anikar05
No reviews
The South Indian staple,sambar is a traditional lentil recipe with tuar dal. The lentils are boiled with vegetables and tamarind and mixed with grated coconut to impart a tangy taste.
Recipe# 15484
09 Dec 03

 by Hpatel7
No reviews
Prepare the sambar masala with the correct combiantion and proportion of spice powders and the use it as desired to prepare lentil dishes, sambhar or rasam for your family,.
Recipe# 11577
20 Jun 03

 by jolu
No reviews
Sambhar hotel style is a simple way of preparing South Indian lentil specialty, sambhar at home. The lentils are cooked with vegetables, spices, tamarind water and served hot, tempered with mustard seeds and curry leaves. Relish the sambhar with steamed rice.
Recipe# 9713
19 May 07

 by shagija
No reviews
Discover the magic of sambhar powder by roasting and grinding the select spices at home. The sambhar powder prepared at home is much more aromatic and flavorsome than the pre packaged ones. Find many Sambhar recipes, rasam recipes , rasam powder recipes at tarladalal.com
Recipe# 9548
13 Oct 06

 
by suni1972
No reviews
Don't boil the dish for a long time after you add milk.
sugar gives a special taste.
the dish is best with cayote squash.
Recipe# 40400
06 Nov 15

 by Foodie #641374
No reviews
Seeralam, this is a traditional South Indian ( Tamilian) recipe. This recipe was handed down to me by my mother in law. I used to prepare this dish as an evening snack for my children as an after school treat.
Recipe# 11920
12 Aug 19

 
by subhasrim
No reviews
The semiya upma is a delicious upma recipe with vermicelli or semiyan as ingredient. The vermicelli or seviyan are roasted and cooked just like semolina or rava upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, semia upma is easy and ....
Recipe# 15576
26 Sep 04

 by usmishra
No reviews
Sesame chutney or a chutney made from til seeds is a great add on to any meal. The sesame seeds are naturally rich in heartfriendly oils and hence make for a health add on or dip with any snack or meal.
Recipe# 39949
24 Jan 15

 
by Foodie #627191
No reviews
I have hobby of cooking and every week I try to cook new recipe.and this recipe came in my mind.
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