I am a homemaker from Chennai, Tamil Nadu. I lived with my parents in law for almost forty long years. I learnt to cook from my mother in law. My husband is a big foodie and wouldn't mind eating anything that tastes good. I have two daughters and both of them are settled in the United States. Although I don't cook much these days, the passion for cooking hasn't decreased in me. Last year I started a food blog (vegetarian) and am uploading recipes that I cook everyday. I teach Japanese language on weekends.

My favorite restaurants in Chennai : 1. Benjerong (Thai cuisine), 2. Sangeetha restaurant (authentic vegetarian restaurant), 3. Woldorf (Chinese cuisine), 4. Darios (Italian cuisine).

Pongal and chutney, roti subzi, masala dosa, idly and sambar.

South Indian vegetarian