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6188 Occasion & Party recipes
Last Updated : May 07,2024
Special occasions always mean an extra-special menu! For certain occasions like Christmas, Diwali, etc., there are traditional choices, but on occasions like parties and get-togethers, you have the liberty to plan your own menu. You have to decide this based on various factors like the occasion, the age and background of the guests, what time the party is going to be, and so on. What you serve at a cocktail party will be different from what you serve at a birthday party – and even here, a birthday party for kids will be different from one for elders.
Sometimes, you can just choose a couple of interesting recipes. At other times, you can decide on a theme for your party – like Chinese, Italian or Fusion – and plan your items accordingly. When finalising your menu, you must also take into consideration the pre-preparations required and how or when the dishes are to be cooked. If everything has to be made just before serving, then you will never be in time to welcome your guests. So, balance the dishes such that some can be made ahead of time, while some can be prepared fresh.
Recipe #42036
Seedai, South Indian Deep Fried Jar Snack
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Methi Mushroom Sabzi, Veg Mushroom Semi- Dry Curry by Tarla Dalal
Pleasantly bitter and super aromatic fenugreek leaf is a great match for the relatively flavourless mushroom!
The two ingredients match fabulously in flavour and texture, and when perked up with an assortment of everyday spices, tomatoes, onions, and other ingredients, they give you a very tasty ....
Recipe #42038
Methi Mushroom Sabzi, Veg Mushroom Semi- Dry Curry
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Corn and Carrot Toast, Kid Friendly by Tarla Dalal
Looking to add some excitement to your kids’ day? Make them a serving of this kid-friendly Corn and Carrot Toast. The sweet, juicy texture of corn and carrot is always loved by kids.
When perked up with tasty ingredients like tomatoes and onions and served atop buttery hot dog rolls, the duo get ....
Recipe #41943
Corn and Carrot Toast, Kid Friendly
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Baked Potato Salad by Tarla Dalal
This is a unique salad with a very aesthetic, buttery flavour. Easy to make, the Baked Potato Salad features baked potato cubes bathed in a quick-mix dressing of olive oil, spring onions, parsley and other flavourful ingredients.
The charming mouth-feel of the baked potatoes together with the vi ....
Recipe #41981
Baked Potato Salad
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Cheese Celery Garlic Toast by Tarla Dalal
The herby taste of celery and the pungency of garlic team up to make a superb spread for toasted bread. The Cheese Celery Garlic Toast has everything that a toast-lover would ask for - crispy bread, a dab of flavourful spread and a dash of cheese too.
You can enjoy this as a
Recipe #42024
Cheese Celery Garlic Toast
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Moong Dal Palak Chilla, Palak Moong Dal Cheela by Tarla Dalal
moong dal palak chilla recipe |
Indian palak moong dal cheela |
healthy spinach and lentil crepes |
spinach lentil pancake | with 32 amazing images.
moong dal palak chil ....
Recipe #42033
Moong Dal Palak Chilla, Palak Moong Dal Cheela
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Recipe# 42043
16 Jul 19 
Paneer Cheese Toast, Tava Paneer Cheese Toast by Tarla Dalal
The Paneer Cheese Toast is an awesome snack that features an exciting interplay of two types of cheese – fresh cottage cheese as well as processed cheese.
Essentially, the paneer is cooked with veggies and spice mixes like
garam masala and
Recipe #42043
Paneer Cheese Toast, Tava Paneer Cheese Toast
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Recipe# 42046
30 Aug 17
Kanda Aloo Sambhariyu by Tarla Dalal
The Kanda Aloo Sambhariya is a
Gujarati delicacy, which is very different from the usual, run-of-the-mill subzis. A special procedure gives this dish a very unique taste and mouth-feel, although it is made only with potatoes, onions and common spices!
Here, ....
Recipe #42046
Kanda Aloo Sambhariyu
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Corn Chips with Salsa and Avocado Dip, Jain Salsa by Tarla Dalal
The Corn Chips with Salsa and Avocado Dip is a three-in-one delight because each of its components is awesomely tasty and worth including in other combos too.
The Corn Chips is super crisp and super tasty with mild hints of spices and herbs. The uncooked, Jain-friendly tomato salsa and the quick ....
Recipe #8618
Corn Chips with Salsa and Avocado Dip, Jain Salsa
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Recipe# 42048
19 Feb 19
Recipe #42048
Crispy Patra Chaat, Patra Chaat with Curds and Chutneys
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Recipe #42044
Bread Bhatura, No Yeast Instant Bread Bhatura
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Garlic Cheese Naan, Tava Naan Without Yeast by Tarla Dalal
Let’s inject a dash of fun into plain naans and make them trendy and tasty enough to have just plain!
To make the Garlic Cheese Naan, a mixture of garlic and cheese is stuffed into naan dough and then rolled and cooked as usual. This gives the naan a rich taste and fabulously cheesy mouth-feel. ....
Recipe #42056
Garlic Cheese Naan, Tava Naan Without Yeast
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Healthy Stuffed Luchi, Low Salt Recipe by Tarla Dalal
Stuffed Luchi is an all-time favourite snack, which Bengalis can fit into any meal – breakfast, lunch or snacks! It is made so commonly in Bengali households.
The traditional version is made of refined flour dough, stuffed with a tasty mix of moong dal and spices, and deep-fried to perfection.
....
Recipe #42023
Healthy Stuffed Luchi, Low Salt Recipe
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Recipe# 40943
14 Jul 20
Spicy Creamy French Fries by Tarla Dalal
spicy creamy French fries recipe |
loaded cheese fries recipe |
Indian style loaded cheese fries | with 21 amazing images.
Check out your favourite French Fries in an all-new avtar,
spicy creamy ....
Recipe #40943
Spicy Creamy French Fries
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Cabbage Thoren by Tarla Dalal
A signature kerala dish…super easy to make, good to look at, nutritious and delicious are some things going in favour of this dish. Loaded with coconut, usually, here we have used only 2 tbsp and yet maintained the taste.
Recipe #38907
Cabbage Thoren
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Hyderabadi Khatti Dal by Tarla Dalal
Loads of tomatoes and tamarind give this Hyderabadi Khatti Dal a tongue-tickling tanginess, while a splash of spice powders and other pungent ingredients like ginger, garlic and green chillies add to its finger-licking taste!
This
everyday dal ....
Recipe #41544
Hyderabadi Khatti Dal
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Recipe# 41166
11 Apr 21
Non Fried Besan Chakli, Besan Murukku by Tarla Dalal
non fried besan chakli recipe |
besan murukku |
baked besan chakli |
besan chakli - Indian snack for diabetes | with 16 amazing images.
non fried besan chakli recipe
Recipe #41166
Non Fried Besan Chakli, Besan Murukku
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Green Peas, Carrot and Cauliflower Soup by Tarla Dalal
A crunchy and satiating option, the Green Peas, Carrot and Cauliflower Soup is a wholesome and tasteful soup that retains the natural flavours of the veggies to the hilt. It makes use of fibre-rich ingredients like green peas, cauliflower, cabbage and carrots. Avoid straining to retain the fibre con ....
Recipe #4634
Green Peas, Carrot and Cauliflower Soup
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Recipe# 22769
21 Nov 12
5 Spice Tofu and Bean Sprouts Rice by Tarla Dalal
As the name suggests, Five Spice Tofu and Bean Sprouts Rice gets its special flavour from the popular Chinese masala, the five spice powder that consists of star anise, Szechuan peppercorns, fennel, cinnamon and cloves. You are sure to notice that this recipe does not contain any dominating vegetabl ....
Recipe #22769
5 Spice Tofu and Bean Sprouts Rice
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Bengali Style Veg Chops, Healthy Low Salt Snack by Tarla Dalal
Chops is a cutlet-like snack that is very popular in Bengal. This is a healthy, vegetarian version of this evergreen snack, made with a medley of yummy veggies like potatoes, beetroot and carrots perked up with onions and spices to make it super tasty!
Here, we have made the Bengali Style Veg Ch ....
Recipe #42022
Bengali Style Veg Chops, Healthy Low Salt Snack
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Recipe# 273
23 Sep 13
Spicy Corn Subzi by Tarla Dalal
An interesting preparation of fresh sweet corn, cut and cooked with the cob, later added to an onion and tomato flavoured gravy. The pounded peanut added to the gravy is another highlight of this recipe—the flavour is indeed unique, as you will realise as soon as you take the first spoonful of spicy ....
Recipe #273
Spicy Corn Subzi
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Green Peas Uttapam, Hare Matar Ke Uttapam by Tarla Dalal
green peas uttapam recipe |
hare matar ke uttapam |
green peas and rice flour uttapam |
matar and chawal ka atta uttapam | with 32 amazing images.
green peas uttapam rec ....
Recipe #36416
Green Peas Uttapam, Hare Matar Ke Uttapam
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Kalakand ( Pregnancy Cookbook) by Tarla Dalal
If made in the traditional way, kalakand is a very time consuming and intricate mithai to make. I found a much easier way to make kalakand in a few minutes and believe me, it tastes just as good.
Packed with
calcium and
Recipe #2999
Kalakand ( Pregnancy Cookbook)
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Baked Besan Gujiya by Tarla Dalal
The Baked Besan Gujiya is a crisp pocket of whole wheat flour dough stuffed with a rich mixture of roasted besan and nuts. This version of gujiya is interestingly healthier than the traditional version as it is baked rather than deep-fried.
Yet, it has an amazing crispness that gives way to the ....
Recipe #42011
Baked Besan Gujiya
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Soya
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