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Birthday Party recipes





बर्थडे पार्टी - हिन्दी में पढ़ें
બર્થડે પાર્ટી - ગુજરાતી માં વાંચો

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Recipe# 40598
14 Jul 17

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Burrito Bowl by Tarla Dalal
The Burrito Bowl sounds elaborate, but the fact is that it is not too time-consuming. Moreover, it is a satiating one-dish meal, which is completely worth the effort. Here, rice is boosted with colourful veggies, ketchup and appropriate seasonings; layered with refried beans, sour cream and unco ....
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Recipe# 1747
21 Feb 12

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Paneer Pulao, Quick Paneer Pulao Recipe by Tarla Dalal
Long-grained basmati rice, pressure-cooked in tangy tomato-based gravy interspersed with spongy cottage cheese cubes, the paneer pulao is a toothsome treat that will delight your family and friends! Enjoy this pulao as it is or have it with
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Recipe# 2753
28 Feb 16

 
Khaman Dhokla, Quick Microwave Khaman Dhokla by Tarla Dalal
The Khaman Dhokla is an all-time favourite Gujarati snack that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour, but is surprisingly easy to make, especially this version that is made in the
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Recipe# 33400
13 Jan 16

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Bread Pakoda, Mumbai Bread Pakora with Aloo Stuffing by Tarla Dalal
For those who thought Vada Pav and Pav Bhaji to be the only bread-based roadside snacks, Bread Pakoda is sure to be an eye-opener. Although these batter-fried bread fritters are ....
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Recipe# 33305
23 Aug 12

 
Eggless Chocolate Cake Using Curds ( Cakes and Pastries ) by Tarla Dalal
If you love the heady aroma of warm, freshly-baked cakes, then this Eggless Chocolate Cake Using Curds is one of the first things you should try. It is so richly-flavoured and so spongy, you can use it in just too many ways! Have a slice right off the O ....
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Recipe# 38869
11 Jan 15

 
Roasted Bell Pepper and Cheese Pizza by Tarla Dalal
The Roasted Bell Pepper and Cheese Pizza is truly a celebration of lively colours and flavours. With visually-appealing yellow, red and green capsicums, this pizza is best for a joyous party as it will surely reflect the intended mood. You might be intrigued by the fact that a combination of just ca ....
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Recipe# 1277
23 Dec 16

 
Burritos, Veg Burrito by Tarla Dalal
Burritos are almost synonymous with Mexican cuisine. Yummy tortillas packed with rice, re-fried beans, salsa, sour cream and cheese, this dish has everything packed into it. It is self-contained in terms of flavour with a bit of tang, spice and cheesiness, and is quite filling too. This makes it ....
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Recipe# 1521
23 Sep 13

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Orange Sandesh ( Desi Khana ) 
by Tarla Dalal
A paneer-based delight, sandesh is very popular not just in india but also in indian confectioners abroad. Here, the popular citrus fruit lends sandesh a refreshing tanginess, resulting in an irresistible orange sandesh.
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Recipe# 2274
09 Jul 15

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Pineapple Sponge Cake by Tarla Dalal
This delectably spongy cake dotted with chunks of canned pineapple is perfect to be decorated elaborately, to be served as such with tea, or with a topping of ice-cream for dessert. This Pineapple Sponge Cake derives part of its intense flavour from pineapple syrup and partly from condensed milk. Yo ....
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Recipe# 32937
13 Jun 17

 
Open Chunky Vegetable Sandwich 
by Tarla Dalal
Multi-textured veggies mingle with cheeses, herbs and seasonings to make a zesty bite! A dab of garlic mayonnaise takes this Open Chunky Vegetable Sandwich a notch higher with its luscious consistency and snazzy taste. Made with burger bun halves, this open sandwich looks quite attractive too. A ....
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Recipe# 40844
27 Jun 16

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Chocolate Brownie in An Oven, Eggless Chocolate Brownie by Tarla Dalal
Add some fun to an empty day, with these delectable Chocolate Brownies. Cooked in an oven, these eggless brownies have the best possible texture and the most intense flavour, thanks to the effective combination of dark chocolate and condensed milk. Butter and curds together soften the brownies, ....
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Recipe# 37251
20 Sep 14

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Vegetable Biryani ( Chawal) 
by Tarla Dalal
A dish that is synonymous with Indian cuisine in many restaurants the world over, the Vegetable Biryani deserves to be so popular! A masaledar gravy chock-full of veggies and paneer, is sandwiched between rice that has been cooked with spices and perked up with saffron-tinged curd. This whole arrang ....
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Recipe# 4951
12 May 16

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Rajma Chawal ( Tiffin Treats) 
by Tarla Dalal
A tangy preparation of rajma is combined with cooked rice to make a lip-smacking Rajma Chawal, which stays fresh in the tiffin box for at least 5 hours. It’s almost like having rice with a rajma curry to accompany it, but the best part is that it comes in a convenient one-dish package that is easy f ....
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Recipe# 1707
15 Oct 15

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Quick Rava Idli by Tarla Dalal
Rava idli can be made rather quickly as the batter need not be fermented. However, you ought to take into account half an hour’s soaking time. The buttermilk imparts a welcome sourness to the idlis, while the tempering adds to the flavour. Throw in a spoon of cashews with the tempering for a crunchy ....
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