Occasion & Party recipes

Layered sweetened mawa mixture and gajar ka halwa rolled like a Swiss roll and cut into pieces make an attractive and tempeting dessert.

Crunchy Masti Delight is a combination of suji and carrot halwa with a twist adding a orange flavour to it and the ‘Crunch’ is all time favourite “Mix Nut Chikki”. The Caramel Sauce topping adds an extra star to this Indian Fussion Dessert.

The flavours of dry fruits, milkmaid, gulkand, oats and milk makes a perfect combination and makes this dessert extremely delicious and unique. Serve hot or cold, as per your choice. Enjoy!

Sweet wraps recipe made using fruits and nuts with hazlenut spread, topped with chocolate sauce. Young and old, all will enjoy this sweet, nutty and fruity wrap.

Why not try a sweet version of the ‘Rolls and Wraps’. A Sweet Twist in Wrap-and-Roll will always be welcomed.

Falafel is a common dish eaten throughout the Middle East. The fritters are now found around the world as a replacement for meat and as a form of street food. Falafel plays an iconic role in Israeli cuisine and is widely considered to be the national dish of the region.The best part of this dish is ....

Fig (Anjeer) rolls are extremely healthy and easy to make too! The filling of this role is a combination of khoya and anjeer, and can be made in advance. The rolls can be prepared instantly! This is a very good option for lunch instead of the usual chapati and curry.

Aloo bhujiya roll is a perfect snack recipie for this monsoon season. Sweet pataoes are coated with chatpati aloo bhujiy, which makes it crispy outside with a great twist.

Paneer and Raw Banana Kebab, this is a rare combination of the protein rich paneer, with the fibrous raw banana, and with the ingredients at home, this can be made in no time.

Marshmallow Toffee Bite, whats better than warm delicate marshmallows in the monsoon season. Lets Dig into the small bites of happiness and yuminess.

It is baked desert. It is fusion desert. The filling consists of coconut and jaggery.

A innovative way of eating puris a great dessert indeed.

Mouth watering barfi with richness of apple, dry fruits , coconut and milk.

Rasgulla is a Bengali delicacy and here the rasgulla is baked and is a kind of modification of the traditional rasmalai.

Stuffed Spinach Dosa, this dosa is completely irresistible! It has a cheesy corn stuffing and the dosas are made with batter flavoured with spinach. Next time when you have guests over, serve this dosa, everyone will relish it.

Chatpatta Crispy Cabbage Pakodas are delicious and just perfect for monsoon and a crunchy evening tea time snack when the kids come back from school and also quick to make when you have unexpected guests.

Spinach and Corn Baked Samosa is green from outside (spinach juice coating) and has corn filling inside. This is a baked dish and hence is healthy to eat for both children and adults. Spinach and Corn both are rich in iron and proteins which helps boosts immunity during monsoons and combat illness.

Crepes with Mango Sauce, this is a good dish to serve as a dessert or as a sweet treat when kids come home hungry.

In North India Mango phirni is is also known as aam ki phirni. Mango phirni is an ultimate rich, creamy, silky smooth dessert in a bowl.Traditional Phirni is a festive sweet dish prepared with full fat milk, fragrant rice like basmati, sugar and cardamom.To give a crispy , nutty and fruity twist to ....

A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!

Aamras Ke Aloo, this sweet and sour creamy subzi can be enjoyed with roti,naan etc.

Beat this summer's heat with this delicious Mango Kiwi Chuski.

Mango paneer delight is very delish and easy to make dessert . You can attract your guests with this recipe . I made this for one party and it was a big hit. Paneer gives this recipe to a crunchy texture.

Spaghetti in Mango Sauce topped with Mango Cubes is a delicious dessert made with a combo of everyone's favourite ingredients-mango and spaghetti.