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Occasion & Party recipes




Special occasions always mean an extra-special menu! For certain occasions like Christmas, Diwali, etc., there are traditional choices, but on occasions like parties and get-togethers, you have the liberty to plan your own menu. You have to decide this based on various factors like the occasion, the age and background of the guests, what time the party is going to be, and so on. What you serve at a cocktail party will be different from what you serve at a birthday party – and even here, a birthday party for kids will be different from one for elders.

Sometimes, you can just choose a couple of interesting recipes. At other times, you can decide on a theme for your party – like Chinese, Italian or Fusion – and plan your items accordingly. When finalising your menu, you must also take into consideration the pre-preparations required and how or when the dishes are to be cooked. If everything has to be made just before serving, then you will never be in time to welcome your guests. So, balance the dishes such that some can be made ahead of time, while some can be prepared fresh.

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Recipe# 36293
09 Mar 12

 
Achaari Paneer Warqi by Tarla Dalal
No reviews
Achaari paneer warqi, paneer cooked in indian spices and seasonings and served on top of the baked warqi samosa pattis.
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Recipe# 22718
04 Apr 16

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Achar Dip, Achari Dip by Tarla Dalal
Never before would you have experienced such a wide assortment of Indian spices in a dip! With a base of curds, tempered with five aromatic spices, perked up with coriander and green chillies, and chilled to a pleasant temperature, this lip-smacking Achaari Dip will make your taste buds tingle with ....
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Recipe# 30922
18 Mar 16

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Achari Chana Pulao, Pickled Kabuli Chana Pulao by Tarla Dalal
For those who love the complex interplay of spices in pickles, this Pulao will be a dream come true. Rice, fortified with kabuli chana, is perked up with an interesting assortment of spices ranging from nigella and fenugreek to fennel seeds and black cardamoms, along with some readymade spice powder ....
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Recipe# 7555
21 Nov 07

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Achari Paneer Pulao Or How To Make Achari Cottage Cheese Rice Recipe by Tarla Dalal
Paneer, marinated with achari spices like fennel and nigella is tossed together with rice, which is cooked to perfection with typical spices like cinnamon, cloves, cardamom and caraway. This gives the feeling of having a nice pulao with a mild pickle, but it comes in a single package, making it conv ....
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Recipe# 534
22 Dec 15

 
Adai Recipe, Adai Dosa, Breakfast 
by Tarla Dalal
Adai is a crisp, golden dosa made using a batter of rice and mixed dals. It has the rich aroma of coconut oil and roasted dals, and a very rustic flavour as well. It is more satiating than regular dosas and makes a great Breakfast . Adai can be enhanced ....
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Recipe# 4752
23 Sep 14

 
Affogato by Tarla Dalal
No reviews
A tantalizing treat for adults, Affogato features a rich coffee-brandy cocktail served atop creamy Vanilla ice-cream. Laced with cinnamon powder, this heart-warming beverage sets the perfect mood for a long chat with a loved one.
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Recipe# 30939
23 Nov 14

 
Afghani Paneer by Tarla Dalal
The Mughal maharajas had an umpteen number of chefs who spent laborious hours toiling in the kitchens to prepare the perfect meal. They ground most ingredients to powders to ensure the perfect eating experience. Though not as time consuming this recipe uses a powder of melon seeds, cashew nuts and p ....
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Recipe# 4970
09 Aug 16

 
Ajwain Patta Ke Pakode by Tarla Dalal
No reviews
Tender ajwain leaves are dipped in a besan batter and deep fried. They add a great 'digestive' element to a plateful of sinful pakodas. On a rainy day enjoy as an evening tea snack with a cup of hot
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Recipe# 37334
30 Oct 15

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Akhrot Kaju Sheera by Tarla Dalal
Unlike most sheeras in which nuts feature as a garnish, here two popular nuts – cashew and walnut – come to the centre stage as the main bulk of the sheera. While the walnuts are coarsely powdered, the cashews are broken, so that there is a good balance of textures, combining a rich graininess ....
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Recipe# 35069
07 Apr 15

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Alfa Alfa Sprouts Open Sandwich ( Vitamin A and Calcium Rich Recipe ) by Tarla Dalal
The Arabs call alfalfa sprouts ‘the father of all foods’! Sprouts are fortified with good amounts of nutrients making it a super healthy food. This Alfalfa Sprouts Open Sandwich is loaded with peppers, olives, tomato and cheese, all of which make it an extremely tasty meal as well. The best part is ....
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Recipe# 495
19 Jul 16

 
All Rounder, Orange Pineapple and Lemonade Drink by Tarla Dalal
When a drink gives you the best of everything, it is an All-Rounder! Indeed, this delightful drink is thoroughly refreshing with the tangy notes of orange juice and lemonade, with the tropical touch of pineapples. Serve the All Rounder chilled, to enjoy the tingling sense of refreshment. When y ....
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Recipe# 36981
16 May 12

 
Alluring Anthurium, Baby Corn and Capsicum Flowers ( Vegetable Carvings) by Tarla Dalal
No reviews
Use the bright red hues of capsicum and the baby corn to create an attractive anthurium piece with yam as a base. Make it the central attraction in the next kitty pasrty or a formal dinner party.
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Recipe# 4965
03 Sep 16

 
Almond Biscotti by Tarla Dalal
Biscotti are a special class of biscuits, which are baked twice. This gives them a unique texture, which is firm to bite but soft on the palate! Baking twice also gives them a rich, well-done aroma. This recipe shares the secret of making fabulous Almond Biscotti, with the aesthetic flavour ....
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