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663 Kadai Veg recipes
Last Updated : Apr 18,2024
कढ़ाई - हिन्दी में पढ़ें (Kadai Veg recipes in Hindi)
કઢાઇ વેજ - ગુજરાતી માં વાંચો (Kadai Veg recipes in Gujarati)
Veg Kadai Recipes, Kadhai Indian Recipes
As one already knows, India is a large country with an even larger variety of cuisines. As you go through these cuisines, there comes realization that the utensil you are using is as important as the recipe or any technique. Just like that you are introduced to one of the most principle yet humble items in the Indian kitchen: the Kadai
Kadai is an equipment which has a thick round bottomed pan, and resembles the Chinese wok, but is deeper and narrower. Typically made with cast iron, they are now also made with copper and stainless steel or with non-stick coatings. The ideal reason for using kadai is to obtain maximum medley of flavors by using dry spices and various diced or chopped vegetables.
Kadais made of cast iron are used for deep frying which is needed for making Bread Pakoda, Aloo Cheese Croquettes or Dahi ke Kebab, while the ones made of copper are used in recipes like Peshawari Chole or Stir Fried Mushrooms for stir frying. Kadhai Vegetables and Kadhai Paneer are amongst the most famous subzis at restaurants and they steal your heart with their spicy flavour and rich texture.
Ideally, this utensil is used for cooking with very little water like in Sweet and Sour Stir- Fry, so that ingredients are cooked in their own juices which make them mouth-watering and very enjoyable. This is because of the round bottom of the kadai, which makes the heat distribute evenly and cooks all vegetables perfectly. A lot of the time ground spices are used as well with a little bit of oil to get the vegetables a beautiful flavor as done in Paneer and Red Capsicum Sabzi.
Kadais come in different sizes, the smallest variant being used for tempering or tadka which is infusion of spices in hot oil to add to dals and curries. The bigger ones can be used to make a number of recipes, some of which are provided below.
Deep Pan (235 recipes)
Freezer (105 recipes)
Gas Toaster (5 recipes)
Griller (26 recipes)
Handi (10 recipes)
Juicer and Hopper (72 recipes)
Corn Sev Puris ( Gluten Free) by Tarla Dalal
Don’t deprive kids on a gluten free diet of chaat - instead let them enjoy these maize flour puris, with a colourful corn topping, tomato chutney and sev! prepare the puris in advance and store in an airtight container and use to instantly rustle up a great snack when needed.
Recipe #38088
Corn Sev Puris ( Gluten Free)
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Recipe# 30885
20 Apr 20
Jeera Aloo, Aloo Jeera, Punjabi Aloo Jeera Recipe by Tarla Dalal
jeera aloo recipe |
Punjabi jeera aloo |
jeera aloo for vrat |
one pot jeera aloo | with amazing 15 images.
Ever imagined that a single ingredient could transform potatoes into an aromatic ....
Recipe #30885
Jeera Aloo, Aloo Jeera, Punjabi Aloo Jeera Recipe
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Vankaya Muddha Korra by Tarla Dalal
A dish made of chawli (cowpeas) and brinjal. Served generally along with rice. A dish worth trying because of its unusual combination and flavours.
Recipe #32857
Vankaya Muddha Korra
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Recipe# 32784
16 May 11
Dhania ki Sabzi ( Know Your Green Leafy Vegetables ) by Tarla Dalal
The minimalist nature of this recipe highlights the flavour and aroma of each and every one of the few ingredients, making this a flavourful delight that can even be used as a base for flavoured rice.
Recipe #32784
Dhania ki Sabzi ( Know Your Green Leafy Vegetables )
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Dhania ki Subzi by Tarla Dalal
Even when you have not had time to go to the market, the chances of having a bunch of coriander in your refrigerator is very high, because it is a very commonly used ingredient. So, here is a whacky subzi that you can prepare with this everyday herb. While the use of coriander gives it a zesty, herb ....
Recipe #1733
Dhania ki Subzi
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Recipe# 1483
23 Sep 13
Vegetables in Tomato Gravy by Tarla Dalal
The highlight of this recipe, as the name suggests, is the abundant use of tomatoes. Moreover, a varied bunch of veggies are used – ranging from ladies finger and drumsticks to french beans and potatoes. You can try other combinations depending on what vegetables you have in stock. The gram flour pl ....
Recipe #1483
Vegetables in Tomato Gravy
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Recipe# 33446
30 Nov 22
Masala Chana ( Mumbai Roadside Recipes ) by Tarla Dalal
masala chana recipe |
green chick peas chaat |
hara chana chaat |
high protein chaat | with 22 amazing images.
This easy
masala chana is a protein rich healthy sn ....
Recipe #33446
Masala Chana ( Mumbai Roadside Recipes )
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Recipe# 1546
23 Sep 13
Vegetable and Lentil Pulao by Tarla Dalal
A concoction of rice, dal, mixed veggies, saffron and fried onions, is layered with a rich gravy made with onion paste, and baked in an oven. This is a relatively easy-to-make main course, but the effect is grand because baking creates a ‘dum’ effect in the vegetable and lentil pulao.
Recipe #1546
Vegetable and Lentil Pulao
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Hariyali Soya Puris by Tarla Dalal
hariyali soya puris recipe |
soya puris with fenugreek leaves and coriander |
methi dhania crispy puris | with 25 amazing images.
hariyali soya puris is an Indian jar snack recipe. Learn h ....
Recipe #39445
Hariyali Soya Puris
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Recipe #32725
Mutter Aur Phudine ki Tikki ( Kebabs and Tikkis Recipes)
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Recipe# 4101
06 Apr 19
Vada Pav, Mumbai Street Food by Tarla Dalal
This indigenous burger-like snack is the quickest and tastiest meal you can have in Mumbai – any time you are hungry, even in the middle of the night!
Succulent and spicy potato vadas are sandwiched between fresh pav bread along with dry garlic chutney, to make a delicious snack that tickles the ....
Recipe #4101
Vada Pav, Mumbai Street Food
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Recipe #32748
Hare Chane Ke Kebab ( Kebabs and Tikkis Recipes)
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Recipe# 32671
23 Dec 13
Lebanese Roll ( Wraps and Rolls) by Tarla Dalal
Feel the soul of lebanon with this scrumptious wrap prepared with chickpea based hummus, parsley hinted falafel and sesame seeds based tahini. Adding jalapeno peppers and chilli flakes, makes this wrap really spicy too!
Recipe #32671
Lebanese Roll ( Wraps and Rolls)
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Paneer Samosa, Paneer Veg Samosa Snack Recipe by Tarla Dalal
Samosa, the most famous street snack, gets a make over! we have used paneer and capsicum instead of the usual potato mixture. Health buffs, go for low-fat paneer and bake in a pre-heated oven at 200°c (400°f) for 15 to 20 minutes, or till done.
If you are one who loves samosa then you must also t ....
Recipe #32949
Paneer Samosa, Paneer Veg Samosa Snack Recipe
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Fried Mozzarella Sticks by Tarla Dalal
Mozzarella is synonymous for cheese in italy. Naples is the city of origin for this cow's milk cheese characterised with a chewy, stringy texture. Sticks of mozzarella cheese are coated with a herbed flour batter, rolled in bread crumbs and then deep fried in smoking hot oil to make this tongue tick ....
Recipe #3260
Fried Mozzarella Sticks
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Recipe# 1060
23 Aug 21
Lahori Aloo, Aloo Curry by Tarla Dalal
Lahori aloo recipe |
veg Lahori aloo |
Lahori aloo curry | with 63 amazing images.
Lahori aloo recipe |
veg Lahori aloo |
Lahori aloo curry
Recipe #1060
Lahori Aloo, Aloo Curry
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Recipe# 33243
12 Mar 09
Paneer Corn Korma, Protein Rich Recipe by Tarla Dalal
Paneer corn korma, this protein rich dish is packed with the goodness of curds and paneer, and tastes great with piping hot
parathas .
Protein-rich foods like coconut, poppy seeds and cashewnuts are dry roasted and blended well t ....
Recipe #33243
Paneer Corn Korma, Protein Rich Recipe
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Recipe# 40766
02 Jun 16
Garlicky Potato Sandwich Bhajiya by Tarla Dalal
These scrumptious bhajiyas are made in a unique way by batter-coating and frying potato slices sandwiched with garlic chutney. This gives you an ideal combination of crunch and finger-licking flavour in one handy snack.
Make sure you boil the potato slices with salt so that they don’t taste bl ....
Recipe #40766
Garlicky Potato Sandwich Bhajiya
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Guacamole Onion Rings by Tarla Dalal
Guacamole Onion Rings is a snack-lover’s dream come true! Onion rings with a guacamole filling are coated in batter, rolled in bread crumbs and deep-fried till fabulously crisp. Guacamole is a famous
Mexican dip made of avocado and other lip-smacking ingredients ....
Recipe #40767
Guacamole Onion Rings
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Recipe# 37084
24 Jun 15
Mixed Vegetable Bhopali Style by Tarla Dalal
A delicacy from the kitchens of Bhopal, this dish features mixed vegetables and cashews in a rich and creamy green gravy. A paste of fresh coriander, garlic and spices forms the base for the gravy, and is responsible for its intense flavour and attractive colour, while a dash of fresh cream balances ....
Recipe #37084
Mixed Vegetable Bhopali Style
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Jeera Rice, Quick Jeera Rice Recipe by Tarla Dalal
jeera rice |
quick jeera rice |
jeera pulao |
cumin rice | with amazing 20 images.
jeera rice and
jeera pulao is a simple preparation ....
Recipe #30920
Jeera Rice, Quick Jeera Rice Recipe
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Recipe #33533
Vegetables In Spinach Gravy ( Popular Restaurant Gravies )
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Recipe# 30877
22 Feb 24
Makai Galouti Kebab by Tarla Dalal
A vegetarian adaptation of the galouti kebab. The specialty of a galouti kebab is its ability to completely melt in your mouth and this Makai Galouti Kebab does just that.
Adding paneer gives these kebabs a great creamy texture and the potatoes help in binding. Make sure you finely chop and brown ....
Recipe #30877
Makai Galouti Kebab
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Pyaz ka Samosa, Onion Samosa by Tarla Dalal
pyaz ka samosa recipe |
Hyderabadi onion samosa |
onion samosa Ramzan Iftar special | with 31 amazing images.
pyaz ka samosa recipe |
Hyderabadi onion samosa |
Recipe #2836
Pyaz ka Samosa, Onion Samosa
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Soya
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