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Equipment recipes


Last Updated : Apr 14,2024



इक्विपमेंट - हिन्दी में पढ़ें (Equipment recipes in Hindi)
સાધનો - ગુજરાતી માં વાંચો (Equipment recipes in Gujarati)
From time immemorial, man has always used equipment for cooking, whether it was a stone utensil or today’s modern non-stick ones! Apart from the different types of utensils like pressure cookers, pans, deep-pans and kadhai, you will also find other appliances like mixers, juicers, ovens and refrigerators in the kitchen. To make steamed food, a pressure cookers or steamer is used, while a kadhai is used to deep-fry. Mixers and grinders are used to powder ingredients and to make batters. Apart from this, specialized equipment like Puttu Steamers, Appe Moulds and Chakli Pressers might also be used to make specific dishes. When you have the right equipment, cooking becomes a pleasure!

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Thattai
Recipe# 32848
20 Aug 13

 
 by Tarla Dalal
No reviews
Thattai is a savoury snack from south india that is easy to make, as it does not require any specific moulds etc. With basic ingredients and your hands as tools, you can produce a culinary delight.
Vankaya Muddha Korra
Recipe# 32857
20 Aug 13

 
 by Tarla Dalal
A dish made of chawli (cowpeas) and brinjal. Served generally along with rice. A dish worth trying because of its unusual combination and flavours.
Vellari Red Curry
Recipe# 32920
20 Aug 13

 
 by Tarla Dalal
No reviews
Vellari means ‘cucumber’, and as the name suggests this is a reddish hued curry. However, the redness actually stems due to the combination of several spices and not necessarily due to an overdose of chillies. So, fear not this recipe, and feel free to moderate the spiciness according to your taste.
Viennetta
Recipe# 3996
20 Aug 13

 
 by Tarla Dalal
No reviews
This ice-cream is unusual because of its combination of coffee, cocoa, cinnamon and brandy. The texture as well as the flavour is something that your guests will remember…. And keep coming back for more.
Watermelon and Strawberry Ice
Recipe# 4020
20 Aug 13

 
 
by Tarla Dalal
No reviews
Watermelons and strawberries complement each other in this refreshing granita. You cam also serve it as a drink if unfrozen.
Yam Kalan, Kerala Curry
Recipe# 32917
20 Aug 13

 
 
by Tarla Dalal
No reviews
Kalan is a spicy, curd-based gravy recipe from Kerala. However, follow these instructions closely and take care not to overheat the dish, as the curds will separate and leave you with quite an unpalatable dish if you cook it on a high flame. If done right, however, this dish is sure to transport ....
Recipe# 38693
15 Aug 13

 
 
by Renu's Kitchen
No reviews
Its tasty and flavourful recipe. Very papular and so tasty. Enjoy with bhatura, non and pulav try it. Mix curd in it give a very chatpata flavor so enjoy.
Recipe# 38663
05 Aug 13

 
 by Renu's Kitchen
No reviews
Very very tasty and spicy its tea time snakes. Deep fry recipe its so papular recipe. Its loved your all family so try and enjoy.
Recipe# 38657
02 Aug 13

 
 
by Aditya Vikram Shah
No reviews
That’s 3 forms of chocolate combined into one snack. Smooshed into the middle layer is a mixture of white chocolate and walnuts. At the top, you’ll find milk chocolate… that is triple chocolate brownies for you!
Recipe# 38655
01 Aug 13

 
 
by Aditya Vikram Shah
No reviews
As the name itself suggests, its quick souffle with the taste of chocolate to satisfy your sweet tooth.
Curry Leaves Chutney
Recipe# 38424
18 Jun 13

 
 by Jyoti V B
No reviews
Curry leaves are a good source of vitamin a. Curry leaves chutney is very tasty,even kids can enjoy with parathas and sandwiches.
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