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626 chana dal recipes


Last Updated : Apr 18,2024




चना दाल रेसिपी - हिन्दी में पढ़ें (chana dal recipes in Hindi)
ચણાની દાળ રેસીપી - ગુજરાતી માં વાંચો (chana dal recipes in Gujarati)
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Rasam, Tomato Rasam
Recipe# 40296
31 Jul 21

 by Tarla Dalal
tomato rasam recipe | Mysore rasam | easy rasam recipe | tomato rasam village style | tomato rasam is a daily fare for most South Indians equivalent to Sambar. Le ....
Recipe# 39443
08 Jul 14

 
by Foodie sona
No reviews
Outer covering is made with semolina which makes kachori more crispy but for variation dough also can prepare with wheat four or white flour. stuffing is prepared with channa dal.
Recipe# 14846
28 Feb 04

 by pearlie
No reviews
Rava idly is a soft, spongy idli recipe which is prepared from a batter comprising of rava or semolina. Enjoy the hot steamed rava idlis with coconut chutney as snack or breakfast.
Recipe# 15893
01 Apr 04

 by siriani
No reviews
Here is a simple Rava Idli recipe with a soft spongy texture and a delicious taste. Enjoy the rava idlis made from a semolina or rava based batter and steam it in idli maker till done.
Recipe# 15068
09 Apr 04

 by kamalacute
No reviews
Relish the Rava payasam prepared by simmering roasted rava or semolina with sweetened milk. The payasam is superb in taste, quite easy to prepare and is sure to leave your guests craving for more.
Recipe# 11692
20 Jun 03

 by jolu
No reviews
Ravva idli offers a nice twist to the traditional rice based steamed dumplings called idlis.The ravva idlis are basically steamed semolina based dumpling recipe. A popular South Indian food, rawa idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
Raw Banana Thoran
Recipe# 38068
24 Mar 13

 by BETHICA DAS
No reviews
A very simple south indian preparation. Plantain tempered with spices and coconut. Best had as a side dish with rice-sambar or curd-rice.
Recipe# 14013
01 Oct 14

 by ushasub
No reviews
Raw banana subzi is a delectable vegetable preparation with raw bananas cooked in a spiced powder. Enjoy the subzi with roti or rice.
Recipe# 10229
21 Jul 02

 by sunilmerchant
No reviews
Rawa idli ii is one of the most popular tasting idli or steamed semolina based dumpling recipe. A popular South Indian food, rawa idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
Recipe# 11680
20 Jun 03

 by jolu
No reviews
A spicy and red colored chutney recipe, red capsicum chutney is tempered with mustard seeds and curry leaves. A great accompaniment to any meal or starter.
Restaurant Style Sambar
Recipe# 39912
30 Dec 14

 
by Swapnil Thakkar
No reviews
Do u always fail to make a sambar that tastes as delicious as restaurant style sambar? Then here is a wonderful recipe that will be really helpful to u. Lets start cooking :)
Restaurant Style Sambar, Sambar with Sambar Masala
Recipe# 32735
23 Aug 21

 by Tarla Dalal
restaurant style sambar recipe | sambar recipe for idli | sambar with sambar masala | hotel sambar recipe | with 54 amazing images. restaurant style sambar recipe ....
Recipe# 11409
17 Dec 01

 by susheelar
No reviews
The snack is tasty and filling. this can be served with chutneys for better taste.

this is an old snack and has gradually disappeared from the lost of popular recipes.
Ridge Gourd Chutney
Recipe# 32899
14 Feb 23

 by Tarla Dalal
ridge gourd chutney recipe | beerakaya pachadi | peerkangai chutney for Idlis, Dosas | healthy turai chutney | with 25 images. ridge gourd chutney is also known a ....
Recipe# 39561
12 Aug 14

 
by Foodie #617557
No reviews
It is simple easy-to-make and a famous Andhra delight. It is rich in dietary fiber and it is high in water content.
Roasted Chana Dal Chutney, Healthy Chutney
Recipe# 42451
28 Jun 18

 by Tarla Dalal
This South Indian chutney, replete with the nutty flavour of chana dal and the peppy flavour of spices, is sure to add a flavourful dimension to any dish it’s served with. The Roasted Chana Dal chutney gets its pleasant tang from curds, which also contr ....
Recipe# 9123
22 Jan 06

 by saumya.saradhi
No reviews
This dish is best served with dahi.

peanuts may be fried separately and powdered and used for garnishing.

soaking time may differ depending upon quality of saboo dana.
Recipe# 9218
08 Apr 06

 by anu_bunny
No reviews
Sai bhaji recipe is a good way of having healthful greens like spinach leaves, sai leaves, khatta leaves on your dinner table. A tasty crunchy leafy vegetable recipe, sai bhaji are tossed with tomato and ginger garlic paste, a creative recipe with health benefits.
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