Raw Mango Chitranna
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Prepare rice adding less water so that it wont become soggy.
- Grate the mango, add coconut,salt, greenchillies, jaggary, mustard, hing,salt, coriander,and make a paste with very little water.
- Heat oil in a pan add mustard urad dhal ,channa dhal and curry leaves.
- Add ground nuts and fry till they are brown and finally the paste .
- Cook for a couple of minutes and finally mix in the rice taste and serve.
This recipe was contributed by geetharam32 on 30 Oct 2005
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