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Cuisine > Indian Veg Recipes > South Indian > South Indian Curries / Sabzis
68 South Indian Curries / Sabzis Recipes
Last Updated : 23 January, 2025
South Indian Sabzi Recipes | South Indian Vegetarian Curry Recipes |
We have a large collection of 170 different types of South Indian Curries and South Indian Vegetables. See our Kerala curries, Andhra curries, Karanataka curries and Tamil Nadu cuuries. Yes, it's clearly evident that different types of South Indian Sabzi recipes are super popular not only in South India but all across our lovely country.
South Indian coconut vegetable stew, also known as "Vegetable Ishtu" or "Vegetable Stew," is a traditional and flavorful dish that hails from the southern states of India.
coconut stew recipe | coconut vegetable stew | South Indian coconut stew | Thenga Curry |
Most South Indian curries are dry or semi-dry. Dry curries are made by sautéing veggies with a tadka and a garnish of coconut, while semi-dry ones are cooked with veggies, dal and a masala paste that is usually coconut-based. Take your pick from South Indian curries like Cabbage Poriyal, Avial, Kala Chana Sundal and Chettinad Curry , and enjoy them with a bowl of hot rice.
Avial
South Indian Curries
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Tomato Gojju
Tomato Gojju is a spicy tomato curry with shades of tanginess and sweetness too. The Mangalorean Drumstick Curry is traditional fare along the Kerala and Konkan coast, which use coconut generously in the masalas and garnishes. An all-time favourite South Indian curd curry, the Morkuzhambu is marked by its mild tang, creamy mouth feel and rich taste.
Look for a spicy curry from Tamil Nadu, try the Chetaniad Curry.
Vegetables in Coconut Curry
Vegetables in Coconut Curry or Valval is a classic mixed vegetable preparation from the Western coastal region, where coconuts grow in plenty and are used abundantly in the cuisine.
Idiyappam and Appam would be incomplete without a bowl of this mouth-watering Vegetable Stew.
South Indian dry sabzi recipes
Cabbage Poriyal : Poriyal is any dry vegetable preparation flavoured with generous amounts of fresh grated coconut. Cabbage tempered with mustard seeds and dry red chillies makes a delightful accompaniment to any South Indian main course.
Cabbage Poriyal
Cabbage with coocnut make a nice Cabbage Thoren stir fry.
kadala curry recipe | Kerala special puttu kadala curry | kadala kari | easy kadala curry for puttu appam and dosa | healthy black chick peas curry |
kadala curry recipe | Kerala special puttu kadala curry | kadala kari | easy kadala curry for puttu appam and dosa | healthy black chick peas curry
South Indian Curry for Festivals and Ocassions
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Pongal Kootu
Pongal Kootu is a tongue-tickling mixed vegetable curry made during Makar Sankaranthi or Pongal in South India. It is made with local vegetables that are in season at the cusp of winter and spring.
Rare is the wedding or festive menu that does not include Avial! the key to making excellent avial is to pay equal attention to the visual appeal – vegetables with contrasting colours such as carrot, beans, pumpkin etc are chosen, sliced evenly into thin 1 inch long pieces, and cooked to a crunchy consistency.
Enjoy our South Indian Curry Recipes, South Indian Vegetable Recipes and Suth Indian Recipe articles given below.
995+South Indian Recipes
30+Karnataka Cuisine
15+Kerala Cuisine
20+Tamil Nadu Cuisine
10+South Indian Appe
125+South Indian Breakfast
45+South Indian Chutney
125+South Indian Dosa
125+South Indian Idlis
10+South Indian Pachadi, Raita
5 South Indian Pickle
10+South Indian Podis
55+South Indian Rasam
50+South Indian Sambar
45+South Indian Snacks
90+South Indian Sweets
15 South Indian Uttapam
35+South Indian Vada
Vegetables in Coconut Curry or Valval is a classic mixed vegetable preparation from the Western coastal region, where … More..
Recipe# 5557
14 December, 2017
calories per serving
A quick and easy accompaniment from the Karnataka repertoire, the Tomato Gojju is a spicy tomato curry with … More..
Recipe# 7532
07 May, 2018
calories per serving
Traditionally served chilled, you can make a warm version of this tangy dish too. The pineapple is cooked … More..
Recipe# 908
11 August, 2016
calories per serving
Vaingya Ambot is a tongue-tickling preparation of brinjals, cooked with tamarind and dal. Tamarind together with a paste … More..
Recipe# 6685
30 January, 2017
calories per serving
Errissery is one of the most popular vegetable preparations of Kerala. Flavoured with a dry masala of onion, … More..
Recipe# 7110
24 August, 2017
calories per serving
paneer ghee roast recipe | Mangalore style paneer ghee roast | how to make Indian veg ghee roast … More..
Recipe# 7709
02 July, 2022
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An everyday preparation of Tamil Nadu, this South Indian subzi is made of red amaranth, perked up with … More..
Recipe# 7517
13 April, 2018
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cluster beans poriyal recipe | South Indian style Kothavarangai poriyal | guvar poriyal sabzi for diabetes and kidney … More..
Recipe# 7824
12 July, 2023
calories per serving
egg chettinad curry recipe | South Indian egg sabzi | healthy chettinad egg curry for diabetes and kidney … More..
Recipe# 7827
17 August, 2023
calories per serving
calories per serving
Vegetables in Coconut Curry or Valval is a classic mixed vegetable preparation from the Western coastal region, where … More..
calories per serving
A quick and easy accompaniment from the Karnataka repertoire, the Tomato Gojju is a spicy tomato curry with … More..
calories per serving
Traditionally served chilled, you can make a warm version of this tangy dish too. The pineapple is cooked … More..
calories per serving
Vaingya Ambot is a tongue-tickling preparation of brinjals, cooked with tamarind and dal. Tamarind together with a paste … More..
calories per serving
Errissery is one of the most popular vegetable preparations of Kerala. Flavoured with a dry masala of onion, … More..
calories per serving
paneer ghee roast recipe | Mangalore style paneer ghee roast | how to make Indian veg ghee roast … More..
calories per serving
An everyday preparation of Tamil Nadu, this South Indian subzi is made of red amaranth, perked up with … More..
calories per serving
cluster beans poriyal recipe | South Indian style Kothavarangai poriyal | guvar poriyal sabzi for diabetes and kidney … More..
calories per serving
egg chettinad curry recipe | South Indian egg sabzi | healthy chettinad egg curry for diabetes and kidney … More..
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