Vegetable Stew ( Idlis and Dosas)


5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

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Idiyappam and Appam would be incomplete without a bowl of this mouth-watering Vegetable Stew. Easy to prepare, the stew is nothing but mixed vegetables in a gravy of coconut milk perked up with whole spices and green chillies.

While the coconut milk gives it a soothing flavour, the spices ensure a splash of excitement too. Cook the vegetables to just the right level, retaining their bright colours, as this will greatly enhance the visual appeal of the Vegetable Stew.

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Vegetable Stew ( Idlis and Dosas) recipe - How to make Vegetable Stew ( Idlis and Dosas)

Preparation Time:    Cooking Time:    Total Time:     Makes 3 servings
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  1. Combine the cornflour and coconut milk in a deep bowl, mix well and keep aside.
  2. Heat the oil in a deep non-stick pan, add the cardamom, clove and cinnamon and sauté on a medium flame for 30 seconds.
  3. Add the green chillies and onions and sauté on a medium flame for 1 minute.
  4. Add the cornflour-coconut milk mixture, vegetables and salt, mix well and cook on a medium flame for 2 minutes, while stirring continuously.
  5. Serve hot.

Spinach Appam 

RECIPE SOURCE : Idlis & DosasBuy this cookbook

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Vegetable Stew ( Idlis and Dosas)
 on 28 Jan 16 10:22 PM

Wonderful recipe, easy to cook, very tasty.
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Tarla Dalal    Thanks Akanksha. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
29 Jan 16 10:28 AM
Vegetable Stew ( Idlis and Dosas)
 on 01 Dec 15 10:13 AM

Vegetable stew.. with perfectly cooked vegetables.. in coconut gravy.. The flavours of the spices has have made it very aromatic.. This stew goes very well with appam.. I loved this.. stew to have it just plain.
Vegetable Stew ( Idlis and Dosas)
 on 11 May 15 02:22 PM

Creamy coconutty vegetable stew, this stew goes well with appam, neer dosa. This recipe is really good with lot of vegetables and quick to make it.