Pesto Sauce ( Pizzas and Pastas Recipe)
by Tarla Dalal
પૅસ્તો સૉસ - ગુજરાતી માં વાંચો (Pesto Sauce ( Pizzas and Pastas Recipe) in Gujarati)
Added to 290 cookbooks
This recipe has been viewed 65206 times
Exotic to the core, this recipe combines large quantities of fresh basil and nuts with a dash of olive oil and garlic, resulting in a Pesto Sauce that has an intense flavour and rich texture.
Method- Combine all the ingredients along with 2 tbsp of water and blend in a mixer to a smooth paste.
![]()
- Use as required.
![]()
Handy tip:- If pine nuts are used in the recipe, lightly roast them, cool completely and then blend them in a mixer with other ingredients till smooth.
Pesto Sauce Video by Tarla Dalal
Other Related Recipes
Nutrient values (Abbrv) per tbsp
| Energy | 41 cal |
| Protein | 0.3 g |
| Carbohydrates | 0.2 g |
| Fiber | 0 g |
| Fat | 4.4 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe