Green Glow


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Good natural drink. Addition of carrot juice helps to reduce bitterness of bitter gourd.

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Green Glow recipe - How to make Green Glow

Preparation Time:    Cooking Time:    Total Time:     2Makes 2 serving
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1 cup bitter gourd (karela) juice
1/2 cup carrot juice
1/4 cup mint leaves (phudina) juice
1 tbsp lemon juice
salt to taste
1/4 tsp freshly ground black pepper powder powder to taste
ice as required

For The Garnish
1 lemon slice
1 bitter gourd (karela) slice
few sprigs of mint leaves (phudina)
  1. Blend all the ingredients using little water (if required) till smooth.
  2. Strain the juice using a strainer or a muslin cloth.
  3. Add some crushed ice in 2 glasses and pour the juice over it. Serve immediately garnished with lime, bitter gourd slice and mint sprig.

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This recipe was contributed by Kajal P Jobanputra on 18 Sep 2011
i love to cook, i experiment all my dishes on my husband, when he gives green signal i proceed with ...

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