Dill Butter ( Soups and Salads Recipe )

Dill Butter ( Soups and Salads Recipe )

Added to 8 cookbooks   This recipe has been viewed 10871 times

Soft butter is mixed with fresh herbs like dill. Garlic and lemon juice is added too, giving it a tangy delicious flavour. A great accompaniment on the soup and salad table!

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Dill Butter ( Soups and Salads Recipe ) recipe - How to make Dill Butter ( Soups and Salads Recipe )

Preparation Time:    Cooking Time:    Total Time:     Makes 0.25 cup (4 tbsp )
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2 tsp soft butter
1 tbsp finely chopped dill leaves
1 tbsp finely chopped garlic (lehsun)
a few drops lemon juice
  1. Combine all the ingredients in a bowl and mix well.
  2. Refrigerate till use.
  3. Serve chilled.

Variation: garlic butter

    Variation: garlic butter
  1. Combine 3 tbsp of soft butter with 2 tbsp of crushed garlic (lehsun) mix well, and refrigerate till use. Serve chilled.


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Nutrient values (Abbrv) per tbsp
Energy11 cal
Protein0 g
Carbohydrates0 g
Fiber0 g
Fat1.2 g
Cholesterol3.8 mg
Sodium12.4 mg

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