Aditi''s Starters
by ADSAN
59 recipes
Recipe# 1569
01 Jan 1900
Recipe #1569
Grilled Cheese and Vegetable Soup
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Recipe# 5004
01 Jul 05
Latino by Tarla Dalal
No reviews
This cocktail gets its name from the warm cocoa colours of this creamy concoction. Irish cream, amaretto and vodka create a wonderfully sweet and potent cocktail that can also be served as dessert.
Recipe #5004
Latino
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Recipe# 5003
01 Jul 05
Sangria (C &M) by Tarla Dalal
No reviews
Sangria comes from the Spanish word sangre, meaning blood from the colour. In Spain and the surrounding area, it is drunk at many festivals with great theatrical drama - poured directly into the mouth from a long spouted jug! The art lies in being able to drink the Sangria from varying heights witho ....
Recipe #5003
Sangria (C &M)
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Recipe# 5007
01 Jul 05
Sgroppino by Tarla Dalal
No reviews
Pronounced as gropino, with the "S" silent. This is a non-alcoholic slushy cooler, which can be spiked with any spirit of your choice if you like at step 1.
Recipe #5007
Sgroppino
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Recipe# 3430
23 Jul 09
Kesar Elaichi Mango Murabba by Tarla Dalal
This murabba is a preserve of raw mangoes in a thick sugar syrup which is flavoured with cinnamon, cloves and cardamom. Saffron which is the aristocrat of all spices, provides a rich golden colour to the murabba. Enjoy this murabba with stuffed rotis, khakhras or a spicy vegetable.
Recipe #3430
Kesar Elaichi Mango Murabba
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Recipe# 3436
23 Jul 09
Lotus Stem Pickle by Tarla Dalal
No reviews
Lotus stem, "bhein" or " kamal kakdi" as it is known, is extensively used in Kashmiri, Sindhi and Punjabi cuisines. Some parts of China and South East Asia are also known to use it. It is mainly used in vegetables to make fritters and for pickling. For all those who must be wondering what lotus ste ....
Recipe #3436
Lotus Stem Pickle
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Recipe# 3414
23 Jul 09
Nimbu Adrak ka Achaar by Tarla Dalal
No reviews
This quick recipe of one of the easiest and most economical
pickles to make and is used by most
Punjabi households.
Lemon juice and salt act as a preservative in th ....
Recipe #3414
Nimbu Adrak ka Achaar
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Recipe# 3013
23 Jul 09
Pachranga Achaar by Tarla Dalal
No reviews
Pachranga achaar is a famous punjabi pickle which i came across quite accidentally enroute from delhi to ludhiana. There was a huge pickle factory on the highway by the side of which i stopped. Here i discovered they were manufacturing and exporting a whole array of north indian pickles. I stumbled ....
Recipe #3013
Pachranga Achaar
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Recipe# 3412
23 Jul 09
Pickled Baby Onions and Garlic by Tarla Dalal
No reviews
Onions are one of the oldest cultivated vegetables and are available throughout the year. Small white onions are best suited for this recipe as they are mild in flavour and do not colour the pickling liquor. Pickled baby onions have been popularly eaten throughout India. Here they have been salted i ....
Recipe #3412
Pickled Baby Onions and Garlic
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Recipe# 488
16 May 10
Shirley Temple by Tarla Dalal
No reviews
Named after the famous actor Shirley Temple, this drink is a delicious mix of lemonade and pomogranate syrup with a dash of lime juice. Ideal for parties.
Recipe #488
Shirley Temple
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Recipe# 4911
20 Aug 10
Creamy Mushroom Buns by Tarla Dalal
A colourful and flavourful combo of mushrooms, spinach and cheese is stuffed into soft buns, to make a satiating snack! The stuffing for the Creamy Mushroom Buns uses an assortment of ingredients like green chillies, garlic and oregano to impart an irresistible flavour and aroma, while milk and soak ....
Recipe #4911
Creamy Mushroom Buns
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Recipe# 4890
20 Aug 10
Recipe #4890
Poha Chivda ( Microwave Recipe)
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Recipe# 4915
20 Aug 10
Recipe #4915
Vegetable Satay with Peanut Sauce ( Microwave Recipes)
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Recipe# 5230
11 Jan 11
Feta and Pineapple Sandwich by Tarla Dalal
Pineapple and cheese are an evergreen combo. Just two slices of pineapple sandwiched with a slice of cheese makes a lovely snack, which everybody loves to enjoy when pineapples are in season.
This Feta and Pineapple Sandwich is a more exotic and filling snack, which makes use of this all-time fa ....
Recipe #5230
Feta and Pineapple Sandwich
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Recipe# 1229
16 May 11
Sweet Corn and Capsicum Soup ( Mexican) by Tarla Dalal
This
Mexican soup lures you with the smoky aroma of roasted capsicum! It is packed with the vibrant flavours of sautéed onions and flame-roasted capsicum, which contrast beautifully with the soothing sweet corn base.
Make sure you sauté the onions in butter ....
Recipe #1229
Sweet Corn and Capsicum Soup ( Mexican)
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Recipe# 3464
20 Aug 11
Lemony Yogurt Vegetable and Fruit Salad by Tarla Dalal
No reviews
Here is a refreshing salad, with a mind-blowing lemony flavour! Packed with vitamin C, calcium and fibre, the Lemony Yoghurt Vegetable and Fruit Salad is extremely healthy, nourishing and tasty.
It overflows with the goodness of apples, lettuce and celery, and is served in a creamy and tangy bas ....
Recipe #3464
Lemony Yogurt Vegetable and Fruit Salad
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Recipe# 2755
14 Nov 11
Paneer Palak ( Microwave Recipe) by Tarla Dalal
Vibrant, green palak dotted with succulent, white paneer is a lovely sight to behold, and an even tastier treat to devour. The process of blanching, pureeing and cooking the spinach with spice powders becomes really quick and easy with our handy helper, the microwave oven! A dash of fresh cream not ....
Recipe #2755
Paneer Palak ( Microwave Recipe)
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Recipe# 4787
16 Jul 12
Panchratni Dal by Tarla Dalal
Whole moong, urad and masoor are pressure cooked with the channa and toovar dals, resulting in a nutritious meal that is filling as well. A saucy tadka of spices, onions and tomatoes blended with the dals makes it super tasty!
Recipe #4787
Panchratni Dal
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Recipe# 4019
20 Aug 13
Guava Sorbet by Tarla Dalal
This exotic sorbet is a superb summer cooler. Light and refreshing, the guavas impart an unusual sweetness to this soothing sorbet. It's important to cook the sugar syrup to the right consistency as that determines the texture of this sorbet.
Recipe #4019
Guava Sorbet
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Recipe# 4015
20 Aug 13
Lychee Ginger Sorbet by Tarla Dalal
No reviews
Everything else in this world fades into the realm of insignificance when you take a sip of this Lychee Ginger Sorbet.
The scented sweetness of lychees combined with the spikiness of ginger, perked up with a squeeze of lemon and sweetened to just the right extent, this sorbet is beyond all compa ....
Recipe #4015
Lychee Ginger Sorbet
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Recipe# 4013
20 Aug 13
Orange Sorbet, Orange Slush with Condensed Milk by Tarla Dalal
This Orange Sorbet has a mind-blowing texture and even more fabulous flavour, combining both milky and fruity characteristics.
Unlike regular slushes that are made with just fruit-flavoured juices, this Orange Sorbet combines the orange drink with condensed milk and cold milk, so that the resu ....
Recipe #4013
Orange Sorbet, Orange Slush with Condensed Milk
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Recipe# 4012
20 Aug 13
Strawberry Banana Apple Sorbet by Tarla Dalal
Strawberries add josh to any recipe, with their vibrant flavour and beautiful hue. This Strawberry, Banana, Apple Sorbet is no exception.
Although the flavours of all three fruits – strawberry, apple and banana – are notable in this drink, strawberry dominates the act. Apple adds volume and bala ....
Recipe #4012
Strawberry Banana Apple Sorbet
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Recipe# 2845
26 Nov 13
Non Fried Dahi Vadas by Tarla Dalal
No reviews
As they say, necessity is the mother of invention and this recipe came about because I always ended up binging on dahi vadas and the guilt which followed after a deep fried dahi vada snack was immense. But with this recipe, I realised that without compromising on the taste, I could make almost zero ....
Recipe #2845
Non Fried Dahi Vadas
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Recipe# 1883
12 Aug 14
Sweet and Sour Tomato Relish by Tarla Dalal
No reviews
Tangy tomato pulp spiked up with a fiery combo of spices and balanced with the right amount of sugar, the sweet and sour tomato relish is a wonderful accompaniment for rotis and parathas. It can be served as a tasteful and nutritious dip for the crunchy, munchy finger foods that your kids are sure t ....
Recipe #1883
Sweet and Sour Tomato Relish
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Soya
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