Fruit Chole


Added to 1 cookbook   This recipe has been viewed 2222 times

Fruit chole exhibits an interesting salad recipe with boiled kabuli chana or chole mixed with fruits like pomegranate, pineapple and grapes. Sprinkle chaat masala and lime juice and the tangy spicy fruit chole is ready to be devoured.

Add your private note

Fruit Chole recipe - How to make Fruit Chole

Preparation Time:    Cooking Time:    Total Time:     Makes 6 servings
Show me for servings

  1. Soak the kabuli chana in enough water for 5 to 6 hours.
  2. Pressure cook the kabuli chana till cooked. Keep aside.
  3. Combine the chana with the remaining ingredients and toss well.
  4. Serve immediately.

Member Photo
This recipe was contributed by purvithanki on 30 Aug 2011

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.