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953 whole dry kashmiri red chillies recipes
Last Updated : Apr 22,2024
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Recipe# 39203
06 Mar 14
Khoya Mutter Paneer by Yummy- me
A quick dish that can be served as main course with different kinds of bread. Very easy to cook and tastes yummy. Addition of khoya makes it different from conventional mutter paneer and it tastes better.
Recipe #39203
Khoya Mutter Paneer
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Khus-khus Ke Parathe by Tarla Dalal
No reviews
You are sure to have used khus-khus, a reservoir of iron and zinc, in sweets, kheers and gravies too, but have you ever tried using this wonderful ingredient as a rich filling for parathas? Khus-khus ke Parathe features an aromatic and spicy stuffing of poppy seeds, whole spices and ginger packed in ....
Recipe #5615
Khus-khus Ke Parathe
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Khus-khus ki Puri by Tarla Dalal
Khus-khus or poppy seeds are used in nearly all cuisines in India. Here is a delicious puri stuffed with a poppy seed mixture and made spicy with the use of Kashmiri red chillies. Other spices such as cardamom, cloves, cinnamon and nigella seeds are also used to add flavoring.
Recipe #30967
Khus-khus ki Puri
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Recipe# 11928
29 Sep 11
Killumilagai Rasam by padmapriyasuresh
No reviews
A typical and authentic south indian delicacy!
Recipe #11928
Killumilagai Rasam
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Kofta Makhani by Tarla Dalal
The very word 'makhani' brings to our mind a rich gravy with lots of butter and cream! However, you will be pleasantly surprised to know that the same magical impact can be created in a healthy fashion by using low-fat milk.
The vibrant, red-coloured kofta used in this delightful dish is made us ....
Recipe #22194
Kofta Makhani
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Kokum Kadhi by Tarla Dalal
kokum kadhi recipe |
Konkani style kokum kadhi |
Maharashtrian kokum kadhi |
kokum kadhi made with coconut milk | with 30 amazing images.
Konkani style kokum kadhi
Recipe #8684
Kokum Kadhi
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Kokum Saar, Kokum Rasam by Tarla Dalal
Here is a tongue-tickling version of the popular
South Indian delicacy rasam, made with kokum. The tanginess of kokum and the spiciness of dry chilli flakes together give this Kokum Saar an invigorating flavour.
Ingredients like onion, green chillies and ....
Recipe #41458
Kokum Saar, Kokum Rasam
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Recipe# 13953
16 Sep 02
Konhra (pumpkin Vegetable) by kalin20
No reviews
A traditional and spicy Konhra (pumpkin vegetable) recipe has red pumpkins cut and then stir fried with onion, fenugreek or ,methi seeds and a pinch of sugar. Enjoy this sweet and spicy pumpkin vegetable with hot puri or paranthas.
Recipe #13953
Konhra (pumpkin Vegetable)
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Recipe# 16487
28 Sep 11
Koorz by Sowmya_22
No reviews
A type of a tasty khichadi ideal for toddlers and babies and children with lots of health benefits.
Recipe #16487
Koorz
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Recipe# 9846
28 Sep 11
Kootu ( Mixed Veg Sambhar) by sandhyagp
No reviews
Khus khus added to this sambhar makes this sambhar thick and more creamy and delicious.
Recipe #9846
Kootu ( Mixed Veg Sambhar)
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Recipe# 11615
28 Sep 11
Kosambri by kedige
No reviews
An innovative recipe made using moong dal combined with veggies and spices!
Recipe #11615
Kosambri
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Recipe# 10448
28 Sep 11
Kothamalli Thuvayal by chandapappa
No reviews
A delicious coriander based recipe made in south indian style. .
Recipe #10448
Kothamalli Thuvayal
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Recipe# 34853
29 Sep 11
Kulith Pudi by Radha Hoizal
No reviews
Kulith pudi, it is powder of spices along with kulith. This can be served as an accompaniment for idlis, dosas, chapatis and rice.
Recipe #34853
Kulith Pudi
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Recipe# 32841
16 May 11
Kulith Saar, Horsegram Liquid Gravy by Tarla Dalal
Kulith Saar is a lip-smacking liquid gravy, which is of a consistency somewhat between dal and rasam. Well-soaked and cooked horsegram is tempered with everyday ingredients like red chillies and curry leaves to make an aromatic and flavourful dish.
This easy-to-make Horsegram Liquid Gravy can ....
Recipe #32841
Kulith Saar, Horsegram Liquid Gravy
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Recipe# 13901
19 Jul 02
Kulitha Raandai (horsegram Curry) by prashantkamath
No reviews
Kulitha raandai (horse gram curry) is a Konkani recipe of preparing the sprouted horse gram with potatoes and onions. Add a dash of crushed garlic and ground masala comprising of coconut, tamarind and red chillies and serve the spicy horse gram curry with rice or dosa.
Recipe #13901
Kulitha Raandai (horsegram Curry)
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Recipe# 9829
29 Sep 11
Kuttu Curry by san2581
No reviews
A delicious curry recipe. . .
Recipe #9829
Kuttu Curry
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Laal Math Ka Saag, Chawli Leaves Sabzi by Tarla Dalal
laal methi ka saag recipe |
red chawli leaves sabzi |
red amaranth leaves sabji |
healthy laal mathi ki sabzi | with 37 amazing images.
laal methi ka saag recipe ....
Recipe #32792
Laal Math Ka Saag, Chawli Leaves Sabzi
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Lahori Aloo, Aloo Curry by Tarla Dalal
Lahori aloo recipe |
veg Lahori aloo |
Lahori aloo curry | with 63 amazing images.
Lahori aloo recipe |
veg Lahori aloo |
Lahori aloo curry
Recipe #1060
Lahori Aloo, Aloo Curry
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Recipe# 22541
18 Nov 22
Laksa Soup – Vegetarian Malaysian Coconut Curry Soup by Tarla Dalal
Here is a chance for vegetarians to have a go at the Penang Laksa Soup, an ever-popular Malaysian delicacy.
Coconut milk and vegetable stock form the base of this tasty soup, which is flavoured with a tangy and spicy paste of tamarind, chillies, lemongrass and onions.
Chunky pieces of cottag ....
Recipe #22541
Laksa Soup – Vegetarian Malaysian Coconut Curry Soup
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Recipe# 10479
28 Jul 11
Lasooni Dal by kanindu
No reviews
A delicious spicy dal. . .
Recipe #10479
Lasooni Dal
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Lehsuni Aloo Methi Sabzi by Tarla Dalal
No reviews
lehsuni aloo methi sabzi recipe |
aloo methi masala |
lasooni aloo methi curry | with 34 amazing images.
This quick
lehsuni aloo methi sabzi is super scrumptious sabzi recipe you’ll eve ....
Recipe #43074
Lehsuni Aloo Methi Sabzi
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Lehsunwali Moong ki Dal ( Microwave Recipe ) by Tarla Dalal
There are few recipes which cast garlic as the hero! in that respect, this is a relatively rare and enjoyable one. Of course, it is no surprise that it is coupled with moong dal. There is a reason why the small and flat moong dal is chosen when cooking for children or elders—it cooks easily, is very ....
Recipe #33899
Lehsunwali Moong ki Dal ( Microwave Recipe )
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Recipe# 10157
27 Dec 03
Lemon Ginger Pickle by sumagandlur
No reviews
Choose lemons that are firm with a smooth, shiny yellow skin and wash them thoroughly before pickling them.
the pickle is ready to eat after 10 days. this bitter pickle is surprisingly good with rich spiced dishes. I suggest you also try it out with stuffed green pea parathas.
storage upto 1 ....
Recipe #10157
Lemon Ginger Pickle
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Recipe# 32510
05 Aug 23
Lemon Grass Spicy Vegetables, Healthy Diabetic Recipe by Tarla Dalal
No reviews
Crunchy, healthy veggies in a spicy lemongrass flavoured gravy, the goodness of this dish is further enhanced by the presence of low-cal, iron-rich, fibrous tofu.
While freshly-made paste has an unbeatable charm of its own, you can also make it in advance and store, to make this dish quicker.
....
Recipe #32510
Lemon Grass Spicy Vegetables, Healthy Diabetic Recipe
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Soya
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