Kulith Saar, Horsegram Liquid Gravy

Kulith Saar  ( Know Your Dals and Pulses )

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 8 cookbooks   This recipe has been viewed 31080 times

Kulith Saar is a lip-smacking liquid gravy, which is of a consistency somewhat between dal and rasam. Well-soaked and cooked horsegram is tempered with everyday ingredients like red chillies and curry leaves to make an aromatic and flavourful dish.

This easy-to-make Horsegram Liquid Gravy can be enjoyed mixed with rice (like rasam) or as a soup . It is quite satiating, so you can even have it innovatively as a snack between meals, especially on cold, winter days when your tongue is eager to enjoy something hot and spicy.

Add your private note

Kulith Saar, Horsegram Liquid Gravy recipe - How to make Kulith Saar, Horsegram Liquid Gravy

Soaking time:  Overnight   Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

  1. Clean , wash and soak the kulith in enough water overnight. Drain and keep aside.
  2. Combine the kulith, little salt and 2 cups of water in a pressure cooker, mix well and pressure cook for 5 whistles.
  3. Allow the steam to escape before opening the lid.
  4. Add 1 cup of water, mash it lightly using a potato masher and keep aside.
  5. Heat the oil in a deep non-stick pan and add the mustard seeds.
  6. When the seeds crackle, add the asafoetida, curry leaves and dry red chilli and sauté on a medium flame for a few seconds.
  7. Pour the kulith mixture and salt, mix well and cook on a medium flame for 4 minutes, while stirring occasionally.
  8. Serve hot.

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.


Kulith Saar, Horsegram Liquid Gravy
 on 06 Apr 16 04:35 PM

kulith saar.. a simple recipe.. which is perfect..for cold days. Goes well with steamed rice..