Mushroom Canapes Recipe (Party Mushroom Canapes)
Tarla Dalal
• Updated : Dec 06, 2024
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
5 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
15 Mins
Makes
8 canapes
Ingredients
Main Ingredients
For The Mushroom Filling
- 1/2 cup finely chopped mushrooms (khumbh)
- 2 tsp butter
- 1/4 cup finely chopped onion
- 1/2 tsp finely chopped green chillies
- 1 tsp plain flour (maida)
- salt to taste
- 1/4 cup milk
- 1/4 tsp dried oregano
- 1 tbsp finely chopped parsley
Method
Mushroom Canapes recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 18 Calories |
| Protein | 0.5 g |
| Carbohydrates | 1.4 g |
| Fiber | 0.1 g |
| Fat | 1.0 g |
| Cholesterol | 0 mg |
| Sodium | 8 mg |
Click here to view Calories for Mushroom Canapes
The Nutrient info is complete
Foodie #640326
April 3, 2021, 2:15 p.m.
Amazing recipe.....
happywellhealth
July 28, 2020, 10:18 a.m.
good information.
Archana M
May 14, 2020, 4:29 p.m.
mushroom canapes.. i love mushrooms a lot.. and these bite size canapes.. has made my parties and snack time a great hit.. the perfectly cooked mushroom.. and the dash of parsely and oregano.. just gives a different taste to the canapes.. It is also has a white sauce base which keeps it moist..
