Creamy Fruit Salad


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1. serve chilled only to get best of your efforts.

2.seasonal and nutritious fruits could be used. not use lemon.

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Creamy Fruit Salad recipe - How to make Creamy Fruit Salad

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3 bananas
1/2 cup raw cream
3/4 cup sugar (adjust taste)
1 tsp vanilla essence
3 cups milk
1 tbsp cornflour
1/2 lb. mixed fruits
25 cherries (jarred maras, halved)

  1. Combine fruits,cherries with slices of bananas in a bowl,cover with plastic wrap and keep in rffrigator.
  2. Heat milk and add sugar.
  3. Mix corn flour with 1/4 cup of cold milk and add this to the hot milk after turning off heat.
  4. Add vanilla extract .let the sauce cool down.
  5. Use an electric mixer to whip the whipping cream to soft peaks.
  6. Incoporate the wipped cream into cold custard sauce by folding action. don''t beat it or you will lose all the air.
  7. Now pour the mixture onto the fruit bowl and fold it very carefully.
  8. Pour the dessert bowls and keep in refrigator for an hour before serving.

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This recipe was contributed by v.dewani on 23 Dec 2003

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