Quick Bhakarwadi Chaat

Quick Bhakarwadi Chaat

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 16 cookbooks   This recipe has been viewed 7897 times

Bhakarwadi, the all-time favourite Maharashtrian dry snack, can be enjoyed as it is with tea. But, it gets even more exciting when served as a Quick Bhakarwadi Chaat, where it is tossed together with crisp, juicy veggies, spice powders and sev. Indeed, the spicy taste and crunchy texture of the mini bhakarwadis are just perfect to make a chaat with! Don’t forget the lemon juice and coriander, because they give a super-duper perk-up to the chaat!

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Quick Bhakarwadi Chaat recipe - How to make Quick Bhakarwadi Chaat

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings (2 serving )
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  1. Combine all the ingredients, except the bhakarwadi, in a deep bowl and mix well.
  2. Add the bhakarwadi and toss well.
  3. Serve immediately.

Nutrient values per serving
Energy656 cal
Protein13.2 g
Carbohydrates53.6 g
Fiber8.5 g
Fat43.2 g
Cholesterol0 mg
Vitamin A637.4 mcg
Vitamin B10.3 mg
Vitamin B20.1 mg
Vitamin B32.2 mg
Vitamin C16.9 mg
Folic Acid64.6 mcg
Calcium191.9 mg
Iron4.3 mg
Magnesium0 mg
Phosphorus0 mg
Sodium36.1 mg
Potassium393.4 mg
Zinc1.8 mg

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Quick Bhakarwadi Chaat
 on 01 Mar 16 05:11 PM

This chaat is such a great and an easy fix up when I have guests who are coming in a short span of time. It is chatpata, spicy and crunchy.. A must try recipe...