Elaichi Tea, Indian Cardamom Tea, Elaichi Chaa


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Elaichi Tea

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 13 cookbooks   This recipe has been viewed 31986 times

In India, chaai is one beverage that transcends all seasons. Even in the sweltering summer, when you do not feel like having anything hot, everybody yearns for a cup of milky tea to boost their senses!


And when that tea is perked up with flavourful and aromatic cardamom, it is all the more exciting to the taste buds. Enjoy this tea hot and fresh with your favourite savouries, over the company of good friends, and it becomes an experience to remember.

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Elaichi Tea, Indian Cardamom Tea, Elaichi Chaa recipe - How to make Elaichi Tea, Indian Cardamom Tea, Elaichi Chaa

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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Ingredients
1 1/2 tbsp tea leaves
2 1/2 tbsp sugar
3 crushed cardamom (elaichi)
1 cup milk
Method
    Method
  1. Combine 1 cup of water, tea leaves, sugar and cardamom, mix well and boil on a medium flame for 3 minutes.
  2. Add the milk, mix well and boil on a medium flame for 3 to 4 minutes, while stirring occasionally.
  3. Serve immediately.

Nutrient values (Abbrv) per serving
Energy197 cal
Protein4.3 g
Carbohydrates24.9 g
Fiber0 g
Fat6.5 g
Cholesterol16 mg
Sodium19 mg

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Reviews

Elaichi Tea, Indian Cardamom Tea, Elaichi Chaa
5
 on 10 Jul 18 03:56 AM


I tried this tea and it was delicious test.i love it.
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Tarla Dalal    Hi Urvashi, We are delighted you loved the Elaichi tea recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking!
Reply
10 Jul 18 09:01 AM
Elaichi Tea
5
 on 28 May 15 04:14 PM


I love the flavour of cardamom. Its simply divine. When elaichi tea is made, full house is filled with the sweet aroma. Very refreshing tea.