Tilwale Aloo ki Chaat

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Tilwale Aloo ki Chaat

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Tarla Dalal

06 December, 2024

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Tilwale Aloo ki Chaat recipe, Indian Chaat Recipes

Table of Content

About Tilwale Aloo Ki Chaat

Ingredients

Methods

Nutrient values

Baby potatoes coated in a sesame seed paste that is sautéed till it is crisp. This dish has a variety of flavours and textures starting with the humble potato that is coated in a nutty sesame seed paste and then the freshness of mint and coriander contrasting with the sharpness of lemon juice. This is a chaat to be relished on a rainy day along with a cup of hot tea.

Ingredients

Main Recipe

1 1/2 cups baby potatoes

5 tbsp sesame seeds (til)

2 green chilli

1 onion , chopped

1/4 cup chopped mint leaves (phudina)

1/4 cup chopped coriander (dhania)

2 tsp lemon juice

2 tbsp oil

salt to taste

Method

Main procedure

Boil,peel and prick the potatoes with the help of a fork and keep aside.
Grind the sesame seeds to a paste using 2 to 3 tablespoons of water.
Heat the oil in a pan, add the green chillies and onion and sauté for 2 to 3 minutes.
Add the sesame paste and cook on a slow flame for 4 to 5 minutes till all the water has evaporated.
Add the potatoes and salt and sauté for another 2 to 3 minutes.
Add the mint, coriander and lemon juice and mix well.
Serve immediately.