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321 green moong dal recipes


Last Updated : Apr 15,2024




हरी मूंग दाल रेसिपी - हिन्दी में पढ़ें (green moong dal recipes in Hindi)
લીલી મગની દાળ રેસીપી - ગુજરાતી માં વાંચો (green moong dal recipes in Gujarati)
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Recipe# 37700
24 Dec 12

 by Kajal P Jobanputra
No reviews
This dish has spinach, fenugreek, rawa, besan which is a low fat and healthy dish. Also this dish is simple and quick
Recipe# 35832
17 Dec 11

 
by damyantiben
No reviews
A simple soup with sufficient fiber, carbohydrate, fats and protein content.
Recipe# 35648
14 Oct 11

 by suprajakk
No reviews
Fruits Vadai it is dumplings made out of dals and fruits. Instead of grinding the fruits, we can add as chopped bits (finely) so that crispiness will increase. Can add deseeded chikoo and custard apple too.
Recipe# 16064
14 Jun 05

 by arthiraj
No reviews
Full rice uppuma is prepared in traditional way by cooking together rice with green gram and seasoning it with mustard seeds and green chillies.
Recipe# 9056
28 Feb 01

 by ashazaveri
No reviews
Mix all grains like whole wheat, jowar, bajra, etc and grind it thick like dhokla flour to prepare a multipurpose grain flour. This grain flour may be used to prepare chapattis, rotis, paranthas, phulkas or even added to soup.
Recipe# 15720
10 Feb 05

 by shreeakilla
No reviews
Packed with nutrition , these crispy Green dosas are made from a batter comprising of soaked and ground green moong dal. The pancakes or dosa make for a energy rich and protein dense breakfast item and is typically paired with coconut chutney.
Recipe# 15990
12 Sep 18

 by arthiraj
A sweet delicacy, the green gram halwa is made from boiled green gram or moong dal which is cooked with sugar and ghee till done and lumpy. Add chopped nuts as garnish and enjoy as dessert after meals.
Recipe# 16464
17 Oct 06

 by preethisrinivasaks
No reviews
A tasty healthy and nutritious salad made with green gram and other ingredients tossed together.
Recipe# 37810
08 Feb 13

 
by damyantiben
No reviews
Green grapes are at their best in winters and are liked by all. An easy to digest recipe is created which will appeal all.
Recipe# 36211
27 Feb 12

 by Kajal P Jobanputra
No reviews
A healthy, tempting, filling recipe for kids, rich in vitamins and minerals! A colourful dish!
Recipe# 36325
13 Mar 12

 
by Foodie #563432
No reviews
This is a highly nutritious and easy to make recipe :even the kids will enjoy eating with dosa,rice, puttu,and ofcourse,roti. I got this recipe from my mother who used to make it when there is no vegetables handy in the kitchen. The variation include, instead of green moong we can use kala channa or ....
Recipe# 11012
13 Feb 02

 by sonaprem
No reviews
Greengram dhal idli is an unique idli or steamed rice dumpling recipe prepared by grinding together rice and green moong dal. A popular South Indian food, green gram dhal idli enjoys appeal among all and is typically eaten with coconut chutney or sambhar.
Recipe# 15824
24 Dec 03

 by sharadakota
No reviews
Gulpapta comes straight from grandma's closet of healthy and tasty recipes. The gulpapata is made from a mix of flours which are roasted and then cooked with sugar, cardamom, chopped nuts and enjoyed shaped as balls.
Recipe# 9930
05 Mar 03

 by darshana999
No reviews
Hari bhari khichdi is an easy to prepare healthy Indian food prepared with a combination of rice with lentils. The rice is cooked with moong dal along with greens like spinach, Methi leaves and spices to prepare this delicious khichadi.Learn how to make/prepare delicious khichdi at tarladala.com. Al ....
Recipe# 15704
28 Jan 05

 by rps71258
No reviews
Hawaiian toast is a deep fried toasted bread recipe with the bread slices smeared with a lentil and spice based paste and then dropped in hot oil. Enjoy as snack with chutney or sauce of choice.
Recipe# 15239
16 Jun 04

 by sjt739
No reviews
Make your breakfast choices healthy and tasty in a jiffy with this Healthy pudlas recipe. The pudlas or pancakes are made from a simple batter of ground green moong dal and then served with homemade paneer as filling. A protein dense snack or tiffin choice which is easy and quick to prepare.
Recipe# 35484
15 Aug 11

 by LOPA SHAH
No reviews
Dhoklas are very famous and popular snacks all over India which is Gujarati’s specialty and which is made from chana dal known as khaman dhokla and made from rava and urad dal known as white dhokla, but here is something different type of dhokla which is not only easy to make but is full of fiber wh ....
Recipe# 34624
02 Apr 11

 by LOPA SHAH
No reviews
Healthy,nutritious,innovative and different type of traditional idli recipe made from whole wheat rava from South Indian Kitchens.
Recipe# 35189
21 Jun 11

 by LOPA SHAH
No reviews
There are many varieties of chat and every region has its own specialty. Here is Jaipuri Chat which is very tasty and delicious too. Specialty of this chat is that pakodis made from different types of dals and combined with tomato sev, cucumber, curd, tomato, onions, masala chana dal, meetha and te ....
Recipe# 34349
05 Nov 18

 by Janani G Vikram
No reviews
Kadapa is a very appropriate accompaniment for idlis. It is popular in the south indian towns around tanjore. I've heard that people queue up outside the old eateries, especially in kumbakonam, on the days when kadapa is served (i believe each restaurant serves this on one or two fixed days of the w ....
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