Bookmark and Share   

This category has been viewed 31732 times

446 garlic paste recipes


Last Updated : Apr 25,2024




लहसुन की पेस्ट रेसिपी - हिन्दी में पढ़ें (garlic paste recipes in Hindi)
લસણની પેસ્ટ રેસીપી - ગુજરાતી માં વાંચો (garlic paste recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 14 15 16 17 18 19 
Recipe# 13747
13 Feb 03

 
by zahara7
No reviews
An interesting pulao recipe ,Corn pulao with white sauce has an unique combination or corn with rice and a white sauce gravy. Enjoy the appealing and delicious baked rice recipe with chopped cilantro as garnish.
Recipe# 14357
26 Aug 11

 by setseeani
No reviews
Courgette kofta curry or dumplings made from grated mixed vegetables are cooked in a spicy thick onion-tomato based curry. The gram flour or besan blended courgette koftas are fried and simmered in the curry for this delicious recipe.
Recipe# 14642
04 Jan 02

 by gitavasan
No reviews
Cream of cabbage is a thick, rich and creamy vegetable soup recipe with the shredded cabbage. Garnish with fresh cream and cabbage wedges to render an appealing look to this tasty and healthy soup recipe.
Recipe# 15314
10 Aug 11

 by akn1997
No reviews
Crunchy paneer pakoda is a popular crispy deep fried besan or gram flour coated paneer pakoda or fritter recipe. The pakodas make for a crunchy starter or cocktail snack recipe and is typically served with green mint chutney.
Curried Beans
Recipe# 2196
27 Aug 14

 by Tarla Dalal
No reviews
Everybody loves baked beans. It goes well with bread, buns, pastas, and whatever not. Now, let us make the baked beans a bit more special by perking it up with onions, garlic paste, curry powder, etc. The resulting Curried Beans is much more exciting to the palate, and can be served with bread toast ....
Recipe# 14169
25 Aug 11

 by MCGRAFF
No reviews
Chole (curried garbanzo beans in a mild sauce) is a beans recipe prepared in a true mexican style. The baked beans are cooked in a mildly spiced tomato based curry and enjoyed as a side dish with breads of choice.
Recipe# 12845
29 Jun 01

 by mani36
No reviews
Dahi batata bread is an awesome chaat recipe, reminiscent of authentic Rajasthani flavours. The boiled and mashed potatoes or batata are mixed with spices and then applied on the bread slices. These stuffed breads are deep fried and served with beaten curd, sweet chutney and green chutney as topping ....
Recipe# 14528
18 Oct 00

 
by syamala
No reviews
Dal balls in Chinese gravy is an unique recipe with dal or lentil balls or vadas simmered in a sweet and sour Chinese sauce enrobed gravy. Enjoy this hot and sour recipe with steamed Chinese rice.
Recipe# 35564
06 Sep 11

 by Farida Haji
No reviews
This is a typical bohri community recipe, which is one sect of the Siah muslims. It is usually prepared on every happy occasion. It is best served with papad and mango pickle.
Recipe# 38645
01 Aug 13

 by Alisha Savla
No reviews
In the daily we some how miss to take care our diet. Here is a recipie which is not only healthy but also tasty and stmach filling.
Recipe# 38693
15 Aug 13

 
by Renu's Kitchen
No reviews
Its tasty and flavourful recipe. Very papular and so tasty. Enjoy with bhatura, non and pulav try it. Mix curd in it give a very chatpata flavor so enjoy.
Recipe# 14110
04 Aug 11

 
by vidya2u
No reviews
A quintessential culinary delight, paneer tikka kathi rolls are thin rolls with succulent and delectable paneer tikkas and onion rings as filling.
Recipe# 12157
15 Dec 01

 by deepachuriwala
No reviews
Perfect deshi veg pizza recipe with an array of vegetable stir fried and mixed with sauces used as a topping. This veggie lovers deshi pizza recipe taste awesome and is so easy to prepare. How to make a deshi pizza with a delicious cheesy topping from the scratch. Find many pizza recipe, pizza toppi ....
Recipe# 39621
20 Aug 14

 
by Amarendra Mulye
No reviews
This is a Dhaba version of the popular dish - Methi Malai Mutter. In contrary to the traditional dish, this dish is spicy and red in colour. The traditional dish is sweet and white in colour.
Recipe# 12735
05 Sep 01

 by shailapatel
No reviews
You can roll this paratha.for that the dough should be little hard and roll it as chapattis or regular Parathas.
if you do not want to use methi leaves, just delete it and add ajwain 1tb.spoon.
Goto Page: 1 2 3 4 5  ... 14 15 16 17 18 19 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?