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770 garam masala recipes
Last Updated : Dec 05,2019
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Paneer Makhmali ( Microwave Recipe ) by Tarla Dalal
Just the thought of hot, buttery naans or crisp, flaky parathas with paneer makhmali will lead you to culinary nirvana. Here, paneer chunks are marinated in an aromatic paste of coriander, mint, cashews and thick curds, and later sautéed to perfection. As if that were not enough, there is a cream to ....
Recipe #33859
Paneer Makhmali ( Microwave Recipe )
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Veg Seekh Kebab by Tarla Dalal
No reviews
Traditionally seekh kebabs are made with mince meat that has been seasoned and pressed onto a tandoor stick before being lowered into the hot tandoor that makes it a perfect golden brown. Seekh kebabs are very rich and have been a favorite with royal families of India for centuries. Today seekh ke ....
Recipe #30880
Veg Seekh Kebab
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Hara Bhara Koftas, Veg Koftas by Tarla Dalal
These super soft, multi-veg koftas are made hara bhara by the addition of spinach and coriander, which give a vibrant colour and taste to the yummy kofta balls.
You can enjoy these koftas as a starter, or drown it in gravy and enjoy with
Recipe #518
Hara Bhara Koftas, Veg Koftas
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Makai Galouti Kebab by Tarla Dalal
A vegetarian adaptation of the galouti kebab. The specialty of a galouti kebab is its ability to completely melt in your mouth and this Makai Galouti Kebab does just that.
Adding paneer gives these kebabs a great creamy texture and the potatoes help in binding. Make sure you finely chop and brown ....
Recipe #30877
Makai Galouti Kebab
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Masala Chana ( Weight Loss After Pregnancy ) by Tarla Dalal
Masala chana, tomato and onion salad, with just the right dash of lemon juice, green chillies and kairi – a nutritious and tasty snack that provides complex carbohydrates. A great way to lose weight while maintaining post-delivery health.
Recipe #33024
Masala Chana ( Weight Loss After Pregnancy )
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Recipe# 205
20 Aug 10
Potato Amritsar by Tarla Dalal
No reviews
Deliciously good, it is a super accompaniment to almost any main course dish.
Recipe #205
Potato Amritsar
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Aloo Mutter, Aloo Matar Pressure Cooker by Tarla Dalal
aloo mutter curry recipe |
aloo matar using a pressure cooker |
Punjabi aloo matar | with amazing 20 photos
Tiring day at work and looking for a quick tasty gravy recipe for dinner?
aloo mutter ....
Recipe #33353
Aloo Mutter, Aloo Matar Pressure Cooker
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Recipe# 32967
20 Aug 09
Recipe #32967
Spicy Chapati Rolls ( Weight Loss After Pregnancy )
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Samosa Kadhi Chaat by Tarla Dalal
No reviews
Traditionally, samosas are served with chutney or chole, but this one which is a personal favourite of mine, is a bit different. I have experimented serving them with a coconut kadhi and to add some crunch to the dish, I have added chopped spring onions. This chaat is a meal in itself! The coconut ....
Recipe #2830
Samosa Kadhi Chaat
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Paneer Pakoda, Punjabi Paneer Pakora Recipe by Tarla Dalal
paneer pakora |
Punjabi style paneer pakora |
paneer pakoda |
how to make paneer pakora | with 28 amazing images
Paneer pakora is a simple and easy snack. It is m ....
Recipe #30874
Paneer Pakoda, Punjabi Paneer Pakora Recipe
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Paneer Methi Chaman by Tarla Dalal
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This typical punjabi preparation can be found at nearly any good punjabi restaurant. Loads of greens are combined with healthy paneer and punjabi spices to form this brilliant creation. Methi lovers are sure to relish this dish to its fullest. Using both kasuri methi or dried fenugreek leaves and fr ....
Recipe #30896
Paneer Methi Chaman
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Panchkutiyu Shaak ( Gujarati Recipe) by Tarla Dalal
A sumptuous preparation of five types of vegetables cooked in a gujarati style coriander and coconut masala. The combination of vegetables with methi muthia makes this dish comparable to oondhiya. Once again, note that we prefer to cook the muthias this way rather than deep-fry them, in an attempt t ....
Recipe #599
Panchkutiyu Shaak ( Gujarati Recipe)
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Tofu Stuffed Bhindi by Tarla Dalal
No reviews
A bhindi curry, which becomes rather exotic-thanks to the interesting grated tofu stuffing. The onions are grated to give a smooth texture to the gravy. If made as a sukhi (dry) subzi by simply cooking in oil without the masala, it makes for a great snack too.
Recipe #22424
Tofu Stuffed Bhindi
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Paneer Palak by Tarla Dalal
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Palak and paneer are made for each other. Not only do the two flavours and textures complement each other, but the vibrant green and the soft white combine beautifully to make this dish a treat for the eyes too!
Recipe #4765
Paneer Palak
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Recipe# 6414
23 Mar 14
Palak Methi Chaman by Tarla Dalal
No reviews
Go green with this methi and palak combo and build up reserves of vitamin A, calcium and folic acid.
Recipe #6414
Palak Methi Chaman
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Kabuli Chana and Paneer with Mixed Vegetables by Tarla Dalal
This subzi comes with all the works! Kabuli Chana, Paneer and Mixed Vegetables, cooked with tongue-tickling spice powders, tomato ketchup and kasuri methi too.
Once you have the chana soaked and cooked, there is practically nothing more to this subzi. It will take just minutes to sauté everyth ....
Recipe #1978
Kabuli Chana and Paneer with Mixed Vegetables
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Recipe# 32822
16 May 11
Val Dal Khichdi ( Know Your Dals and Pulses ) by Tarla Dalal
One dish meals are quite a rage in this fast-paced world where one has very little time to spend in the kitchen! here is an easy-to-make and healthy one dish meal using vaal dal.
Recipe #32822
Val Dal Khichdi ( Know Your Dals and Pulses )
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Moong Dal ka Shorba by Tarla Dalal
Dals are a staple diet of people in the punjab. Nearly every kind of dal is grown and cooked here. In most households the meal is incomplete without at least one dish made with pulses. The yellow moong dal or split yellow gram is very popular in punjabi cooking. This dal requires minimal soaking tim ....
Recipe #30872
Moong Dal ka Shorba
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Dal Kabila, Diabetic Recipe by Tarla Dalal
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The mughals made use of every kind of dal they knew to prepare mouth-watering dishes such as this one. Made with urad dal (or split black lentils), this dal gains its colour and spiciness from the whole kashmiri red chillies.
This dal should be eaten hot as it tends to become thick and mushy whe ....
Recipe #32505
Dal Kabila, Diabetic Recipe
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Recipe# 1367
23 Nov 15
Baked Vegetable Jalfrazie (low Calorie Healthy Cooking) by Tarla Dalal
A medley of different vegetables is not only pleasing to the eye but equally appealing to your taste buds. A vitamin packed fare, rich in fiber and proteins, this recipe is great for increasing immunity as well as for cleansing the intestine.
Recipe #1367
Baked Vegetable Jalfrazie (low Calorie Healthy Cooking)
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Hara Bhara Kebabs by Tarla Dalal
A healthy vegetarian version of kebabs with a tasty blend of ingredients. The spinach adds to its vitamin a content while contributing very little to the carbohydrate levels. The green peas add bulk and fibre to this dish. Roll these kebabs in whole wheat bread crumbs to make them more nourishing th ....
Recipe #3490
Hara Bhara Kebabs
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Papad Potato Roll by Tarla Dalal
Papad Potato Rolls features a more scrumptious filling rolled up into papads, which are then deep-fried. You could serve it as an appetizer or with cocktails; on the other hand, you could also opt for it as a standalone snack with tea.
Recipe #1510
Papad Potato Roll
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Panch Dhan Khichdi by Tarla Dalal
Panch Dhan Khichdi features an extremely appetising mixture of rice with five kinds of dals that provide the expectant mother with essential
vitamins B1 and
Vitamin B3
Recipe #22449
Panch Dhan Khichdi
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Masaledar Arbi by Tarla Dalal
This creamy and masaledar dry subzi of colocassia is a fab combo for
rice ,
rotis or
puri .
A tangy masala mixture of curds, dried mango powde ....
Recipe #22491
Masaledar Arbi
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