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797 garam masala recipes
Last Updated : Sep 23,2020
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Doodhi Kofta Curry by Tarla Dalal
Grated pumpkin retains its crunchiness in these crisp koftas simmered in tangy tomato gravy.
Recipe #7541
Doodhi Kofta Curry
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Recipe# 32653
23 Dec 13
Makhmali Paneer Tikka Wrap by Tarla Dalal
No reviews
Makhmali - the name says it all! paneer marinated in this divine cheesy curd marinade is so succulent and soft that it melts in your mouth. The pahadi marinade complements the delicate flavours of the tikka so well that it will definitely steal the show at your parties.
Recipe #32653
Makhmali Paneer Tikka Wrap
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Darbari Dal by Tarla Dalal
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A dish fit for the royals! vegetables like pumpkin, baby corn and onions are sautéed before being boiled and then simmered with boiled rajma, toovar and masoor dals. Coconut, ginger-garlic paste and chilies add all the extra flavors!
Recipe #4797
Darbari Dal
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Healthy Chana Palak Sabzi Recipe by Tarla Dalal
healthy chana palak sabzi recipe |
chana palak with brinjal and tomatoes |
chana palak curry |
nutritious palak chole | with 20 amazing images.
healthy chana palak
Recipe #6421
Healthy Chana Palak Sabzi Recipe
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Pindi Chole ( Pressure Cooker ) by Tarla Dalal
Pindi chole, although this classic recipe is an indispensable part of any elaborate menu, making it can be quite tedious! not any more, thanks to the pressure cooker that makes this dish so easy and fast to make.
Recipe #33349
Pindi Chole ( Pressure Cooker )
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Palak Paneer Dosa by Tarla Dalal
Mumbai’s roadside food is always in tune with people’s preferences, and offers some dishes that are unique to the Mumbai food scene and much-loved by the people there.
These dishes are so tasty that visitors to the city carry fond memories of these, and want to try them in their own kitchens all ....
Recipe #33407
Palak Paneer Dosa
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Panchmel Dal by Tarla Dalal
Here, a wholesome combo of five dals is flavoured with a special masala water and whole spices as well! Not only the flavours of the spices, but the flavours of the assorted dals are also discernable in this delightful dish. Dissolving the spice powders in water before sautéing them ensures that the ....
Recipe #4790
Panchmel Dal
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Bharli Vangi Made in Pressure Cooker by Tarla Dalal
bharli vangi made in pressure cooker |
Maharashtrian bharli vangi |
stuffed brinjals | with 25 amazing pictures
Bharleli Vaangi is an all-time favourite
Recipe #33346
Bharli Vangi Made in Pressure Cooker
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Moong Dal Paratha by Tarla Dalal
green moong dal paratha |
moong dal paratha |
split moong dal paratha | with amazing 23 images.
green moong dal paratha is a protein rich paratha from the
Recipe #765
Moong Dal Paratha
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Ram Khichdi ( Weight Loss After Pregnancy ) by Tarla Dalal
No reviews
Ram khichdi, shed extra pounds with this easy-to-make khichdi. The perfect combination of dals and rice makes this khichdi protein-rich. Mixed veggies add loads of essential nutrients – fibre, vitamins, iron, calcium and zinc. Enjoy this spicy one meal wonder with low-fat curds.
Recipe #33041
Ram Khichdi ( Weight Loss After Pregnancy )
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Hara Bhara Kebab ( Punjabi Khana) by Tarla Dalal
Ask any punjabi what his or her favorite snack or starter is and you are sure to get a common answer kebabs. Kebabs can be deep fried, shallow fried or roasted in a tandoor. Kebabs have their origin in persia. Punjabis have in their own special way made the kebab a popular dish world over. Though t ....
Recipe #30879
Hara Bhara Kebab ( Punjabi Khana)
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Recipe# 168
09 Dec 19
Spicy Potato and Roti Roll by Tarla Dalal
spicy potato and roti roll recipe |
spicy aloo rolls |
aloo green peas roti and cheese wrap |
potato and peas frankie | with amazing 30 images.
spicy potato and roti rol ....
Recipe #168
Spicy Potato and Roti Roll
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Recipe# 32687
23 Dec 13
Makai Khumbh Jalfrazie Roll ( Wraps and Rolls) by Tarla Dalal
No reviews
Punjabi cuisine is tempting and scary at the same time, thanks to the use of rich (fatty) ingredients! this tongue-tickling roll lets you enjoy the goodness of a punjabi subzi without piling on extra pounds. It’s a fantastic combination of capsicum, mushrooms, sweet corn, and paneer, featuring a bal ....
Recipe #32687
Makai Khumbh Jalfrazie Roll ( Wraps and Rolls)
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Parwal Aur Aloo ki Sukhi Subzi, Microwave Recipe by Tarla Dalal
Parwal is one of our country’s lesser-known veggies but lends itself well to the cuisine of Western India, where it is generally cooked with an exciting blend of spices.
In this mouth-watering Parwal aur Aloo ki Sukhi Subzi, the parwal is cooked into a dry subzi along with the versatile potato. ....
Recipe #34570
Parwal Aur Aloo ki Sukhi Subzi, Microwave Recipe
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Recipe# 32782
16 May 11
Recipe #32782
Paneer Methi Chaman ( Know Your Green Leafy Vegetables)
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Turai Aur Moong ki Dal by Tarla Dalal
Turai is disliked by many of us due to its unusual appearance. It is actually one of those vegetables that absorbs other flavours beautifully and has been made more delicious and nutritious by addition it to moong dal. Moong dal is one of the easiest dals to digest and also provides plenty of prot ....
Recipe #3577
Turai Aur Moong ki Dal
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Recipe# 32762
16 May 14
Recipe #32762
Nadier Palak Tikki ( Kebabs and Tikkis Recipes)
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Recipe #4327
Paneer Pasanda Sabzi, Restaurant Style Paneer Pasanda
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Gujarati Masala Bhaat, Khaari Bhaat by Tarla Dalal
Gujarati masala bhaat recipe |
khaari bhaat |
quick khari bhat | with amazing 23 images.
Gujarati masala bhaat is a classic
Gujarati rice dish, which is tradiona ....
Recipe #623
Gujarati Masala Bhaat, Khaari Bhaat
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Recipe #33501
Basic Kadai Gravy, Popular Restaurant Style Kadai Gravy Recipe
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Aloo Hara Masala by Tarla Dalal
Mughlai food is known to be very time consuming to prepare as it uses lots of pastes that need to be ground separately. Here is a starter that is prepared by first making a bright green fresh and minty paste and then combined with curds and other ingredients to make a marinade. Make sure you marinat ....
Recipe #30942
Aloo Hara Masala
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Paneer Makhmali ( Microwave Recipe ) by Tarla Dalal
Just the thought of hot, buttery naans or crisp, flaky parathas with paneer makhmali will lead you to culinary nirvana. Here, paneer chunks are marinated in an aromatic paste of coriander, mint, cashews and thick curds, and later sautéed to perfection. As if that were not enough, there is a cream to ....
Recipe #33859
Paneer Makhmali ( Microwave Recipe )
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Veg Seekh Kebab by Tarla Dalal
No reviews
Traditionally seekh kebabs are made with mince meat that has been seasoned and pressed onto a tandoor stick before being lowered into the hot tandoor that makes it a perfect golden brown. Seekh kebabs are very rich and have been a favorite with royal families of India for centuries. Today seekh ke ....
Recipe #30880
Veg Seekh Kebab
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Hara Bhara Koftas, Veg Koftas by Tarla Dalal
These super soft, multi-veg koftas are made hara bhara by the addition of spinach and coriander, which give a vibrant colour and taste to the yummy kofta balls.
You can enjoy these koftas as a starter, or drown it in gravy and enjoy with
Recipe #518
Hara Bhara Koftas, Veg Koftas
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