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1542 curry leaves recipes


Last Updated : May 15,2024




करी पत्ते रेसिपी - हिन्दी में पढ़ें (curry leaves recipes in Hindi)
કડી પત્તા રેસીપી - ગુજરાતી માં વાંચો (curry leaves recipes in Gujarati)
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Recipe# 13734
24 Aug 11

 
by bhaviniparekh2001
A delectable combination of chopped cabbage with grated coconut , cabbage coconut curry is a south indian vegetable recipe. Relish the flavourful dish with steamed rice or appam.
Recipe# 14418
11 Oct 01

 by pghaghada
No reviews
Samo kadhi is a mouthwatering kadhi recipe with boiled samo cooked with beaten curd and then tempered with mustard seeds, hing and green chillies. Relish the samo kadhi with steamed rice.
Mint Coriander Rice
Recipe# 33957
24 Oct 19

 by Palak Rajput
Mint coriander rice, the paste is cooked and mixed with steamed rice, the paste add flavour of mint to the rice. Serve with raita of your choice.
Recipe# 9152
26 Sep 11

 by brsekhar
No reviews
Kanjeevaram idli, a south indian idli specialty with an irrestible blend of cumin, peppercorns, curry leaves and grated coconut. The soft and spicy kancheevaram idlis taste superb and are also easy to prepare at home with this simple recipe.
Recipe# 10340
14 Aug 02

 by ss_naz
No reviews
The traditional south Indian favorite curd rice is now recreated as veg curd rice with vegetable added to the rice and curd mixture. The veg curd rice is delectably tempered with mustard seeds,curry patta and dals.Healthy and easy to prepare!
Recipe# 10794
11 Apr 02

 by padmavathiravi
No reviews
1. rice sevai is nothing but rice noodles (not the regular chineese noodles)
earlier rice sevai was done at home using rice flour which is a very big mess n time consuming. now since we have good shops and markets. everything is available instantly.
2. there are many companies who manufacture ....
Recipe# 15229
26 Jul 11

 by tiwari_anuja
No reviews
South indian biryani presents the authentic blend of south indian flavours and the taste of aromatic rice blended with deep flavours and great taste.
Recipe# 10882
21 Aug 11

 by sweetyparekh
No reviews
Butter milk khichdi is a simple but delicious rice recipe with crushed mixed nuts and buttermilk added while cooking the rice. The buttermilk khichdi is tempered with mustard seeds, curry leaves and green chilies.
Recipe# 10069
27 Dec 03

 by sumagandlur
No reviews
Note: this method for soaking and salting of bitter gourd for any recipe, removes most of the bitter taste of the gourd.
shelf life: 1 week refrigerated

Recipe# 16459
17 Jun 20

 by sandhyasha
A tangy and sour pickle made from bitter gourd stored in a mixture of different spices and condiments. Serve with rice.
Spinach with Chana Dal
Recipe# 33878
22 Sep 11

 
by Palak Rajput
No reviews
Chana dal is either boiled or pressure cooked till soft and whole. Fresh spinach is roughly chopped and cooked in ginger infused oil. Finally cooked chana dal is added to spinach and briefly cooked. Serve spinach with chana dal over plain steamed rice or with roti.
Recipe# 13718
19 Mar 03

 by yak
No reviews
Dudhi ki sarki is a vegetable curry recipe with Dudhi or bottle gourd. The Dudhi or ghiya is chopped and then cooked with onion, chillies, tomatoes and enjoyed with rice.
Recipe# 14349
27 Sep 11

 by ratnamadhuri
No reviews
Kattu pongal is a south indian rice and lentil based recipe. The rice is cooked with green gram along with coconut and tamarind water and then tempered with mustard seeds,chillies and curry leaves. A breakfast item, pongal can also be served as a meal with your favorite podi or chutney.
Recipe# 34674
10 Apr 11

 
by Jaya Chari
No reviews
This delicacy from Chettinaad with a modern twist that is tangy and spicy taste. Its great with rice and nans.
Recipe# 15874
07 Oct 11

 
by brindhasuresh
No reviews
Mixed vegetable kootu is a south indian mixed vegetable recipe with chopped veggies like pumpkin, squash etc cooked with a sesame seeds based paste.
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