Kebab Recipes, 75 Veg Indian Kebab Recipes
Kebab Recipes, 75 Veg Indian Kebab Recipes. Kebabs, tikkis and barbeques are various forms of patties, made with myriad ingredients like dals, vegetables and sometimes even cereals and fruits. They can be round or oval in shape, and sized as per the requirement.
At a garden party, they can be prepared on a barbeque grill, with typical barbeque sauces to add to the excitement!
Make your next festive meal or party all the more memorable by adding delightful kebabs and tikkis like the Hare Chane ke Kebab or Vegetable Kebab to the menu.
Hare Chane Ke Kebab
Traditional Indian kebabs
Most loved kabab in Indian restaurants around the world, the Hara Bhara Kabab is interestingly made with the humble spinach! Khumbh Ke Kebab is a wonderful combination of mushrooms and oats that is jazzed up with the flavours of green chillies, coriander, onions and pepper! Out of all such starters this one you will love to have it.
Khumbh Ke Kebab ( Healthy Starter Recipe )
Badami Chandni Kebab a smooth mixture that is combined with an array of masalas and some bread to give delicious melt in your mouth kebabs.
kebabs using vegetables
Vegetable Kebab an appetising, cocktail-sized snack made from bottle gourd, potatoes and onions, with a generous sprinkling of piquant onion masala mixture. Mushroom and Capsicum Tikka an off-beat but awesome tikka made with mushrooms and coloured capsicum, with a dash of onion for crunch and myriad spices for taste.
Mushroom and Capsicum Tikka
Vegetable Shikampuri Kebab Perfect choice for a grand garden party, especially on a pleasant winter’s day, that will pamper the diners and make them feel like kings and queens. Tandoori Gobi Succulent pieces of cauliflower marinated in tandoori spices.
Vegetable Shikampuri Kebab ( Kebabs and Tikkis Recipes)
To make Corn Methi Kebab you need a minimum of ingredients and can be made in a jiffy.
Kebabs which will just melt in the mouth, very delicate in taste with minimal spice but yet aromatic. Dahi Ke Kebab Rich, richer, richest kebab is quite different from the lot, because it has a unique texture, which is not crisp, but soft and creamy with the mild crunch of onion in between.
Dahi Ke Kebab
Makai Galouti Kebab specialty of a galouti kebab is its ability to completely melt in your mouth and this Kebab does just that.
Makai Galouti Kebab
Healthy vegetarian kebabs
Kababs can be healthy, yes it can be..
here are few recipes which is healthy but yet maintains its original taste, recipes like Hara Bhara Kebab ever imagine preparing crispy, succulent kebabs using such little oil? Well, see for yourself how the marvelous mix of moong dal and paneer with ragi flour and spices.
Hara Bhara Kebab, Veg Hara Bhara Kebab
Rajma Kebab a lip-smacking flavour, this toothsome kebab of energy-rich potatoes and protein-packed rajma is a delight to savour. Khumbh Ke Kebab a wonderful combination of mushrooms and oats that is jazzed up with the flavours of green chillies, coriander, onions and pepper perfect choice for the health-conscious person.
Chana Dal Seekh Kebab imparts a rich aroma and a luxuriant texture to the kebabs, which is sure to attract everybody.
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe