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17356 recipes
Last Updated : Jan 01,0001
Recipe# 38274
11 Apr 13
Recipe #38274
Instant Khatta Meetha Amla Achaar
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Recipe# 38275
11 Apr 13
Shalgam Mooli ka Achaar by nili's cookbook
No reviews
This achaar adds colour and taste to any vegetarian thali or a breakfast platter
Recipe #38275
Shalgam Mooli ka Achaar
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Recipe# 38170
11 Apr 13
Maize and Panneer Cutlet with Mango Sauce by damyantiben
No reviews
Serve it as a starter or snack with summer dip. Nutritious and gluten free cutlet with italian polenta base inspired covering for the cutlet.
Recipe #38170
Maize and Panneer Cutlet with Mango Sauce
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Recipe# 38278
08 Apr 13
Sweet Nimbu Pickle by Foodie#436107
No reviews
Pickles are also a source of probiotics.Lemon is one of the popular fruit used for making pickle and keeping the digestive system healthy. This is an easy to follow and prepare recipe.
Recipe #38278
Sweet Nimbu Pickle
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Recipe# 38156
07 Apr 13
Cholar Dal by BETHICA DAS
No reviews
It is an authentic Bengali recipe. Chana dal cooked with whole garam masala and coconut. Goes well with puri. Can also be had with rice too, accompanied with begun bhaja (brinjal fry)
Recipe #38156
Cholar Dal
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Recipe# 38152
06 Apr 13
Coriander Pickle by Jyoti V B
No reviews
This is a healthy and tasty pickle. It is a unique pickle and goes well with rice or chapati.
Recipe #38152
Coriander Pickle
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Recipe# 38111
03 Apr 13
Masaledar Matar Ke Samose by Anjali Kejriwal
No reviews
A jain version of the chatpata samosa, this matar samosa is sweet yet spicy and can be had by all age groups.
Recipe #38111
Masaledar Matar Ke Samose
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Recipe# 38110
02 Apr 13
Lauki Moong Dal Curry by BETHICA DAS
The simple Lauki cooked with roasted split moong dal and fried vadis. This is a side dish and can be had both with chapattis or rice.
Recipe #38110
Lauki Moong Dal Curry
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Recipe# 38113
02 Apr 13
Pepe Chechki ( Raw Papaya Curry) by BETHICA DAS
No reviews
Papaya cooked in a Bengali style.It is a dry preparation and is cooked with urad dal vadis and spiced with just salt and turmeric, gives it an authentic taste. Best had with chapattis.
Recipe #38113
Pepe Chechki ( Raw Papaya Curry)
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Recipe# 38114
02 Apr 13
Gajar ki Kheer by Arviner kaur
No reviews
With the delicious dilemma of carrots and milk a nutritious Indian dish of GAJJAR KI KHEER is made. an very easy and tasty recipe for the the effort saving people,especially during winters.
Recipe #38114
Gajar ki Kheer
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Recipe# 38101
02 Apr 13
Chana Madra by BETHICA DAS
No reviews
This is a recipe from the state of himachal pradesh. It is chickpeas cooked in yoghurt gravy. Very simple to make and tastes absolutely delicious.
Recipe #38101
Chana Madra
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Recipe# 38100
01 Apr 13
Chatpata Arvi Masala by BETHICA DAS
No reviews
Arvi stir-fried with onion,ginger, garlic and green chillies. Perfect as a side dish with chapattis.
Recipe #38100
Chatpata Arvi Masala
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Recipe# 37020
01 Apr 13
Sugar Free Coconut Balls by MEENA SAVLA
No reviews
These delicious sweet balls can be enjoyed by all. They are healthy as well as easy and quick to prepare. So during festivals when we run short of time they can be prepared quickly , beside they are sugarfree.
Recipe #37020
Sugar Free Coconut Balls
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Recipe# 38115
01 Apr 13
Recipe #38115
Jain Strawberry Phirni
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Recipe# 38117
01 Apr 13
Recipe #38117
Jain Paneer Tomato
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Recipe# 38097
31 Mar 13
Jain Raw Banana Croquettes by Pratibha Kankaria
No reviews
Raw bananas are very healthy as they are very low in saturated fats, cholesterol and sodium. They are also rich in fibre, vitamin c, potassium etc. It also contains good amounts of health benefiting anti-oxidants, minerals, and vitamins.
Recipe #38097
Jain Raw Banana Croquettes
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Recipe# 38095
31 Mar 13
Creamy Paneer Pasanda by Puja Mehta
No reviews
A simple curry recipe that everyone will love whether they're 8 or 80!
Recipe #38095
Creamy Paneer Pasanda
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Corn Sev Puris ( Gluten Free) by Tarla Dalal
Don’t deprive kids on a gluten free diet of chaat - instead let them enjoy these maize flour puris, with a colourful corn topping, tomato chutney and sev! prepare the puris in advance and store in an airtight container and use to instantly rustle up a great snack when needed.
Recipe #38088
Corn Sev Puris ( Gluten Free)
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Green Peas Paratha ( Gluten Free Recipe) by Tarla Dalal
No reviews
Green peas add colour and taste to these wholesome gluten free rice and jowar flour parathas. Serve them for breakfast or make a meal out of them at lunch or dinner time!
Recipe #38608
Green Peas Paratha ( Gluten Free Recipe)
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Recipe #38604
Hariyali Paratha ( Gluten Free Recipe)
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Methi Makai ki Roti ( Gluten Free Recipe) by Tarla Dalal
No reviews
Green chillies add a pungent touch to these rustic maize flour and fenugreek rotis. Maize flour is difficult to roll so use a light hand while making the rotis.
Recipe #38628
Methi Makai ki Roti ( Gluten Free Recipe)
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Multigrain Dhebra ( Gluten Free Recipe) by Tarla Dalal
A scrumptious iron and fibre-rich snack made with fenugreek leaves and bajra flour, methi na dhebra is a hit with all age groups! served with curds, they make an ideal afternoon snack. Take my advice and make more than you think is needed!
Recipe #38636
Multigrain Dhebra ( Gluten Free Recipe)
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Paneer ( Gluten Free Recipe) by Tarla Dalal
No reviews
Indian cottage cheese or paneer is absolutely safe for gluten intolerant. It’s easy to make fresh and soft paneer at home, and you can ensure it is contamination-free!
Recipe #38651
Paneer ( Gluten Free Recipe)
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Rajgira Paratha Canape, Gluten Free Recipe by Tarla Dalal
No reviews
Canapés are amongst the most favourite appetizers all over the world. They usually comprise three parts – the base, the topping and the garnish. In this absolutely novel recipe, mini parathas made of rajgira atta have been used as the base, topped with tongue-tickling aloo subzi. The Rajgira Paratha ....
Recipe #38640
Rajgira Paratha Canape, Gluten Free Recipe
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Soya
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