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Last Updated : Sep 24,2020
- हिन्दी में पढ़ें (Pan recipes in Hindi)
- ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
25 Jun 15
Gooseberry Pickle by vrunda naik
Gooseberry Pickle, this delicious tangy-sour pickle made with vitamin C rich gooseberries (amla) is spiked with methi seeds and chilli powder. Sesame oil enhances the flavour of the pickle. Gooseberies are available in abundance in winter. Various other pickles you can make from gooseberries and pre ....
18 Jun 15
Orange Carrot Soup by damyantiben
Orange Carrot Soup is a light, golden coloured soup subtly flavoured with bay leaves, cumin and black pepper. The flavour of slightly sweet and nutty carrots merge beautifully with the tangy, sweet taste of the oranges in this soup.
22 Jun 13
Tasty Corn Halwa by Devanshi K P
This simple sweet dish will be thoroughly relished by your guests...
08 Feb 13
Paneer Cutlet by mahjabeen nishat
Its best ever i have eaten.
11 Aug 15
Strawberry Pachadi by matangy ramya
Pachadi is a traditional South Indian pickle normally eaten with rice. To make Strawberry Pachadi, mustard seeds, fenugreek seeds, urad dal, curry leaves, and chillies are sautéed and ground with tamarind and salt. Strawberries are cooked al dente and mixed with the ground paste. This pachadi goes w ....
15 Jun 12
Cheese Bread Toppings by Tejal Mathurkar
This dish can be served as a delicious evening snack and its eye catching looks make it more suitable for serving to guests.
10 Oct 12
Soyabean Tikki by subuhi samad
A veggie treat made in minutes and a tikki delight for tikki lovers. Can be eaten with almost anything rice,roti,parathas or simply with a chutney of your choice
12 Dec 12
Herbs Burger by Foodie #568078
My sister loves burger. And one day her best friends come at home, to give surprise to my sister. At that day i had no potatoes in my home, and on that day market is also closed. I had herbs in my home and decide to make something new.
24 Dec 12
Bharwa Aloo Baingan by Esha D Virani
Simple and delicious Gujarati dish enjoyed at lunch time. Even easy to cook when you have guests at your home
30 May 16
Rasbhari Aam Barfi by setseeani
Summer season is the season of Mangoes. You can make Mango Barfi with fresh ripe mangoes or you can even use the preserved Mango Pulp.
30 May 16
Chatpati Aam Ki Chutney by Radha Hoizal
Chatpati Aam Ki Chutney ,this chutney is just divine, taste to experience raw mangoes in the form of chutney.
30 May 16
Crepes with Mango Sauce by Something special
Crepes with Mango Sauce, this is a good dish to serve as a dessert or as a sweet treat when kids come home hungry.
30 May 16
Mango Paneer by sanchari_jayanta
Paneer is a fresh cheese and very famous across the globe to prepare a lot of great delicacies. Paneer is rich in carbohydrates, vitamin and protein and helps to create some great mouth-watering dishes.
On the other hand, Mango is a tropical fruit, popularly known as ‘King of Fruits’, mainly avail ....
30 May 16
Mangoes Curry by SamKooking
A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!
05 Aug 16
Apple Coconut Milk Barfi by Loving_Mom
Mouth watering barfi with richness of apple, dry fruits , coconut and milk.
01 Aug 16
Baked Yoghrt by Tamannagoel
Baked yogurt is a very light, creamy and sweet dessert. A Bengali dessert made with minimum effort and with simple ingredients!
25 Feb 16
Masaledaar Matar Dal by Radha Hoizal
This can be made instantly.Almost its like instant mix.Fresh green peas gives it an elegant taste.
22 Oct 15
Gud ka Kheer by kullabaski
Gud ka Kheer, good to serve during the Nav Durga Celeberations. The kheer is made with moong and rice and is sweetened with jaggery instead of sugar.
28 Oct 15
07 Dec 15
Seven Cups Cake - Diwali Sweet Recipe by Laavys Kitchen
There are seven cups of ingredients which makes this soft mildly sweet delicacy.
It consists of 1 cup each of Besan,milk,coconut,ghee and sugar.You can use 3 cups of sugar for authentic recipe but I wanted to make it lightly sweet so made it with just 2 cups of sugar.
This sweet is traditionally ....
13 Feb 16
Potato Bonda Chettinad Style by alamelu kannan
Potato Bonda is a Chettinad traditional recipe.. cooked especially during marriages and celebrations..It is not ordinary bondas which are dipped in a batter of bengal gram or maida. Here the spiced potatoes balls are dipped in a batter made from rice and urad dal and the softness is constantly maint ....
15 Feb 16
Indo - Chinese Sandwich by Kushi S
Indo-Chinese Sandwich is spicy, flavorful and delicious sandwich prepared using vegetables and sauces. If you are spicy lover and looking for healthy and tasty food then do try this out.Its my favorite and I am am sure once you try this,it will be your favorite too!
22 Feb 16
Green Peas Delight by Jyoti V B
This is a quick recipe. The combination of green peas, condensed milk and cardommom is delicious and loved by all. Instead of using Gajar or Suji, I tried making the halwa with Green Peas and it turned out to be delicious!
Green Peas have a wonderful texture, and health-promoting nutrients.
21 Mar 16
Rajma Parathas by Alisha_Savla
Rajam Chaval is an authentic Punjabi Dish. Rajma Paratha is for people who like rajma but don't have craving for rice.
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