This category has been viewed 478603 times

Cuisine >   Chinese Vegetarian >   Chinese Starters  

67 Chinese Starters Recipes

Last Updated : 14 August, 2025


70 Chinese Starters Recipes |  Chinese Vegetarian  Starter Recipes Indian style

 

Chinese Starters Recipes, Chinese Veg Starter Recipes. Whether you’re hosting a kitty party, or throwing a fancy cocktail party, we have a Chinese starter to match for every occasion. Let’s face it, good appetizers get the party started.

 

 

Famous Chinese Veg Starters at Restaurants

 

Chinese starters, with their crisp textures, fiery flavours and appetizing aromas, are best suited to start a meal on a high note! Options like Chilli Potatoes, Chinese Bhel, Vegetable Gold Coins and Chilli Paneer are on most restaurant menus and are ordered frequently by customers. But now, you can make these mouth-watering treats right at home!

 

Chinese bhel recipe | Indian style Chinese bhel | veg Chinese bhel at home

 

 

Light bites, jam-packed with juicy, saucy vegetables and deep-fried till golden brown, these crunchy spring rolls tastes best with schezwan sauce. They are a classic starter during Chinese New year.

 

spring rolls recipe | chinese spring roll | veg spring rolls | deep fried spring rolls | how to make spring rolls

 

 

Veg manchurian dry recipe | Chinese dry Manchurian | veg manchurian Indo Chinese starter | how to make dry veg manchurian is a popular street-food in India. Deep-fried, mixed vegetable balls are tossed in sauces to make a delectable Chinese starter. This can even be made into a gravy and relished with fried rice.

 

 

Paneer, a popular Indian cheese is widely used to make tongue-tickling Indo-chinese appetizer recipes. From frying and tossing them in an assortment of sauces to make Chilli Paneer to coating them in noodles or sesame seeds to make deep-fried starter recipes like Vegetable, Paneer and Noodle Balls or Sesame Paneer.

 

chilli paneer recipe | Indian style chilli paneer | chilli paneer stir fry | how to make chilli paneer

 

 

 

You can use paneer to make Chinese recipes like stir-fry, vegetable gravies or rice dishes.

 

honey chilli potatoes recipe | Chinese honey chilli potato | crispy honey chilli potato

 

 

 

Wontons are a must for Chinese Starters

 

Wonton is a stuffed dumpling that can either be fried or steamed. By far the most popular Chinese starter for vegetarians is steamed wontons with a stuffing of mixed vegetables, which we order without looking at the menu. They can even be added to soups.

 

veg steamed wontons recipe | Indian style chilli oil wonton recipe | chilli garlic wontons | steamed vegetable wontons

 

 

Fried Wontons with a colorful vegetable-noodle stuffing perked up with sauces make an irresistible appetizer. Serve them with schezuan chutney or hot garlic sauce. You can even steam the dumplings and toss in ginger, garlic and an array of sauces to make Pan Fried Dumplings.

 

pan fried momos | schezwan pan fried veg dumplings | chilli garlic momos

 

 

 

Crispy Chinese appetizer recipes

 

Schezuan sauce is the most versatile and common addition to several Chinese recipes including noodle and vegetable preparations. You can deep-fry various vegetables like capsicum, cauliflower or mix vegetables till crisp and toss in schezuan sauce to make oriental delights like Fried Capsicum in Schezuan Sauce and Cauliflower in Schezuan Sauce.

 

cauliflower in Schezuan sauce recipe | spicy gobi Schezwan | Indo Chinese Schezuan style cauliflower | crispy garlic Schezuan cauliflower

 

 

You can even deep-fry the vegetables and toss in burnt garlic to make a tongue-tickling delicacy crispy fried vegetables in burnt garlic sauce recipe | veg crispy in butter garlic sauce | Indo Chinese crispy veggies in butter garlic sauce  that has an overwhelming flavour and aroma.

 

 

 

Enjoy our Chinese Starters Recipes, Chinese Veg Starter Recipes and other Indo-chinese recipes spanning across different courses below.

Chinese Recipes

Chinese Accompaniments

Chinese Basic

Chinese Desserts

Chinese Mini Meals

Chinese Noodles Recipe Collection

Chinese Rice Dishes

Chinese Soups

Chinese Stir Fry Vegetables

Chinese Vegetable

 

 

  • When you eat these deep fried vegetable balls in a soya-based sauce, do not let mundane things like … More..

    Recipe# 4604

    26 March, 2015

    0

    calories per serving

  • fried vegetable balls recipe | crunchy veggie balls | fried mixed veg balls | Indian starter | with … More..

    Recipe# 2760

    05 August, 2021

    70

    calories per serving

  • chilli baby corn recipe | Chinese chilli baby corn starter | dry baby corn chilli | crispy baby … More..

    Recipe# 7003

    17 November, 2020

    435

    calories per serving

  • Gobi Manchurian also called Cauliflower Manchurian are crisp-fried cauliflower florets which have a sharp tinges of ginger and … More..

    Recipe# 6295

    09 August, 2019

    542

    calories per serving

  • wheat dimsum recipe | healthy atta momos | vegetable and paneer steam dumplings | with 38 amazing images.wheat … More..

    Recipe# 321

    12 July, 2024

    40

    calories per serving

  • paneer satay in hot and sour sauce recipe | Indian paneer satay | quick paneer starter | with … More..

    Recipe# 5559

    17 May, 2022

    35

    calories per serving

  • rice paper dumplings recipe | rice paper veg spring rolls | Indian style rice wrapper vegetable roll | … More..

    Recipe# 313

    18 January, 2023

    330

    calories per serving

  • Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to … More..

    Recipe# 4592

    27 February, 2015

    0

    calories per serving

  • manchurian balls in hot garlic sauce recipe | Chinese style vegetable balls in spicy hot garlic sauce | … More..

    Recipe# 237

    04 April, 2024

    347

    calories per serving

  • Chinese pakoda recipe | crispy Chinese pakoda street style | kobi pakoda | Chinese pakora | with 20 … More..

    Recipe# 4151

    10 December, 2021

    0

    calories per serving

    0

    calories per serving

    When you eat these deep fried vegetable balls in a soya-based sauce, do not let mundane things like … More..

    70

    calories per serving

    fried vegetable balls recipe | crunchy veggie balls | fried mixed veg balls | Indian starter | with … More..

    435

    calories per serving

    chilli baby corn recipe | Chinese chilli baby corn starter | dry baby corn chilli | crispy baby … More..

    542

    calories per serving

    Gobi Manchurian also called Cauliflower Manchurian are crisp-fried cauliflower florets which have a sharp tinges of ginger and … More..

    40

    calories per serving

    wheat dimsum recipe | healthy atta momos | vegetable and paneer steam dumplings | with 38 amazing images.wheat … More..

    35

    calories per serving

    paneer satay in hot and sour sauce recipe | Indian paneer satay | quick paneer starter | with … More..

    330

    calories per serving

    rice paper dumplings recipe | rice paper veg spring rolls | Indian style rice wrapper vegetable roll | … More..

    0

    calories per serving

    Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to … More..

    347

    calories per serving

    manchurian balls in hot garlic sauce recipe | Chinese style vegetable balls in spicy hot garlic sauce | … More..

    0

    calories per serving

    Chinese pakoda recipe | crispy Chinese pakoda street style | kobi pakoda | Chinese pakora | with 20 … More..

    ads
    user

    Follow US

    Recipe Categories