Palak Toast Topped with Pizza Sauce and Cheese
by Tarla Dalal
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Added to 15 cookbooks
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In this totally unique snack, bread slices are layered with a luscious mixture of potatoes and spinach puree flavoured with ginger, garlic and green chillies, and deep-fried till crisp.
This crunchy and super tasty toast is then served with a topping of cheese and pizza sauce. Every bite of the Palak Toast Topped with Pizza Sauce and Cheese shows off its exciting blend of flavours and textures to your taste buds!
When you apply the palak mixture to the bread, press it well with your fingers to make sure it binds well. Otherwise, it will separate when frying the bread.
You also need to be a bit tactful when deep-frying the palak-coated bread. Make sure you fry only one piece at a time, and take care when turning the slice around to avoid oil splashing out.
Although a bit of care is needed while making this recipe, it is completely worth the effort because the super-tasty result is very unique and special.
You can also try other interesting toasts like the Mixed Vegetable Open Toast and Oats Moong Toast .
Nutrient values (Abbrv) per toast
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