Chilled Strawberry Soup


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Beat the summer heat with a chilled strawberry soup with fresh strawberry flavours and a creamy thick consisitency. The appealing strawberry soup is refreshing , cooling and rich in vitamins and minerals.

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Chilled Strawberry Soup recipe - How to make Chilled Strawberry Soup


Jain Soups

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
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  1. Place the wine and the sugar in a saucepan, mix well and cook on a medium flame till the sugar is dissolved.
  2. Bring to a boil and then remove from the flame.
  3. Meanwhile, puree the strawberries in a blender.
  4. Add the strawberries, orange juice and cardamom to the wine mixture, mix well and keep in the refrigerator to chill.
  5. Before serving, beat the heavy cream with a mixer until thick and frothy.
  6. Add one spoonful of cream to each bowl of soup and swirl.
  7. Garnish with a sprig of mint.

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This recipe was contributed by ch01e on 14 Aug 2021

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Chilled Strawberry Soup
 on 12 Aug 21 11:15 PM

I tried this Recipe and its very good. Most strawberry soup is really more of a smoothie and no cardamon. I did change this just a tad. After strawberrys are in blender I strain it using 3 to 4 layers of cheesecloth to get a clear soup. I tried ading just a pinch of a pinch of Safron and it woke ot up a bit. Regardless this recipie is nutricious and very darn good.
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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
14 Aug 21 03:12 PM