bhindi masala recipe | restaurant style bhindi masala | masala bhindi ki sabzi | with 33 amazing images.bhindi … More..

Treat your little ones to ‘thin-crust pizzas’ right at home. Crisp bhakris topped with tangy pizza sauce and … More..

Farfalle (bow-shaped pasta) tossed in a tomato basil sauce makes a quick and delicious snack to kids. You … More..

A spicy curry that characterises the fiery weather and dynamic temperament of tamilnadu. The chettinad style is one … More..

This popular north indian delight can be made perfectly using the microwave oven, provided you remember a few … More..

Microwave Masoor Dal recipe | Red Lentil Dal (Microwave) | quick Masoor Dal | The Microwave Masoor Dal recipe, … More..

Gujarati oondhiya cooked in the original style and served in an earthen pot with delicious chutneys and sauces.Baked … More..

soya bean bhaji recipe | soya chunks sabzi | soya chunks bhaji | with 38 amazing images.  Soya bean bhaji … More..

Extra spicy to complement the chill weather of the mountains, this kashmiri curry is popular all over the … More..

A simple and quick cure for a sudden bout of hunger! you can even toss this up as … More..

aloo tamatar sabzi recipe | bhandare wale aloo ki sabzi | no onion aloo sabzi | poori wale … More..

Here is a fiery garlic chutney to excite your taste buds! traditionally, this chutney is made using a … More..

Black olives mixed with garlic, cumin seeds and capsicum and topped with olive oil to marinate. They’re handy … More..

Feta cheese, onions, tomatoes, cucumber, lettuce, olives, and parsley are combined and drizzled with roasted garlic dressing. A … More..

A well balanced main dish with an italian flavour using low fat paneer for protein and whole wheat … More..

A colourful recipe which will make your kids learn concept of colours while playing and eating! to add … More..

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Baby potatoes tossed in a spicy paste and then wrapped up with a flavoured curd dressing – let’s … More..

A simple yet delicious combination of stir-fried corn and zucchini with mint and basil leaves. More..

An assortment of vegetables in luxurious white gravy – an unbeatable recipe from the punjabi khazana! More..

Although red in colour, the red garlic chutney is not fiery. The use of coconut moderates the spiciness … More..

Mushroom might look and taste simple, but not after you have stuffed it with oregano-tinged spinach and corn. … More..

Methi Moong Dal Sabzi | healthy Methi Moong Dal Dry Sabzi | Fenugreek Leaves with Yellow Lentils |  … More..

Hardly any goan dish is complete without coconut as one of its main flavouring agents. The native goan … More..

The spiced up mushroom with its perfect bite size - an ever-popular choice. More..

Here is an interesting subzi from rajasthani cuisine that combines white pumpkin with other vegetables like carrot, cauliflower … More..

A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..

A thin crust pizza topped with pesto and a colourful combination of fresh vegetables, cheese and then baked … More..

The abundance of intensely flavoured ingredients makes this recipe really tasty without the addition of too much fat. … More..

Soft tikkis and spicy gravy are made for each other! in case you are in a hurry you … More..