Aloo ki Subzi


Added to 1 cookbook   This recipe has been viewed 3452 times

A tasty and spicy aloo ki subzi, enjoy all your family and friends.

Add your private note

Aloo ki Subzi recipe - How to make Aloo ki Subzi


Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings 4
Show me for servings 4

  1. Heat the oil in a pressure cooker and add the fenugreek seeds.
  2. When seeds crackle, add the garam masala ,coriander powder, chilli powder, haldi powder, salt and 2-3 tsp water mix well and saute on a medium flame for 2-3 minutes.
  3. Add the potato, brinjal, tomato,salt and 1/2 cup water mix well and
  4. pressure cook on a low flame for 2 whistles.
  5. Remove the flame.
  6. Serve hot garnished with coriander.

Member Photo
This recipe was contributed by Renu's Kitchen on 09 May 2013
Mujhe tarah-tarah ki recipe banana bahut acchan lalta hai.Maine taral dalal ki kai recipe ko banaya ...

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.