Aloo ki Subzi

by Renu's Kitchen

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A tasty and spicy aloo ki subzi, enjoy all your family and friends.

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Aloo ki Subzi recipe - How to make Aloo ki Subzi

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Preparation Time: 10 mins Cooking Time: 15 mins Total Time: 25 mins 4Makes 4 servings 4
Show me for servings 4

Ingredients

1 cup boiled and chopped potaotes
1 cup chopped brinjal
1 cup chopped tomatoes
1/2 tsp fenugreek (methi) seeds
1 tsp garam masala
1 tsp coriander (dhania) powder
1/2 tsp turmeric powder (haldi)
1 tsp chilli powder
salt to taste
oil for cooking
2 tsp chopped coriander (dhania)

Method

Heat the oil in a pressure cooker and add the fenugreek seeds.
When seeds crackle, add the garam masala ,coriander powder, chilli powder, haldi powder, salt and 2-3 tsp water mix well and saute on a medium flame for 2-3 minutes.
Add the potato, brinjal, tomato,salt and 1/2 cup water mix well and
pressure cook on a low flame for 2 whistles.
Remove the flame.
Serve hot garnished with coriander.

This recipe was contributed by Renu's Kitchen on 09 May 2013
Mujhe tarah-tarah ki recipe banana bahut acchan lalta hai.Maine taral dalal ki kai recipe ko banaya ...

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