Pyaj Ka Pani Wala Achar


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It is our main sindhi's aachar recipe. Mainly it is made by very small onions,also by carrot. No oil. . . No aachar ka lots of masala. . Simply water n few other n. . . .

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Pyaj Ka Pani Wala Achar recipe - How to make Pyaj Ka Pani Wala Achar

Preparation Time:    Cooking Time:    Total Time:     Makes 5 to 15 servings
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Method
    Method
  1. Peel the onions and make four slits upto half on the onions.
  2. Then in a bottle pour all the ingredients and mix well.
  3. Within 2-3 days this is ready to eat.
  4. Similary we can prepare gajar ka aachar aslo.


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This recipe was contributed by Foodie #550457 on 21 Apr 2013


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