by Foodie #513332
26 Nov 12
Methi Mutter Pasanda by Tarla Dalal
This recipe is an all time favourite. Puréed cauliflower perked with onion and spices imparts a creamy texture to this subji and eliminates the use of high calorie ingredients such as cream and cashewnuts. Methi has plenty of iron and vitamin a while fresh green peas provide fibre which adds bulk an ....
23 Aug 11
Methiwali Dal by Tarla Dalal
This dal serves a dual purpose it's extremely good for people with heart ailments along with diabetes as methi helps to control blood sugar levels. I have added ginger and garlic to this dal which gives the perfect spice effect and helps to avoid the need of oil-laden pickles. Serve hot with Stuffed ....
16 May 11
Mexican Kebabs by Tarla Dalal
Kebabs are a favourite barbecue food almost anywhere. The spice mixture gives the Mexican flavour.
21 Jan 10
Mezze Platter by Tarla Dalal
An assorted platter of snacks dips salads and breads. The main-stay of Lebanese cuisine.
05 Jun 09
Microwave Potato Wafers with Mango Salsa by Tarla Dalal
The word snack immediately brings to mind potato wafers! Here's a microwave, version of potato wafers that you can dig into guiltlessly! You can also make baked veggie wafers using beetroots, carrots, sweet potatoes etc.
24 Jun 16
Mini Pav Bhaji Burgers by Tarla Dalal
A sumptuous snack that combines the best features of Pav Bhaji
, Vada Pav
, the Mini Pav Bhaji Burgers feature handy-sized burger buns stuffed with a potato and vegetable mix ....
16 May 12
Mini Raisin Muffins by Tarla Dalal
Homemade muffins are nutritious and can easily satisfy the craving for sweets, without all the calories of a frosted cake. Oats and raisins further add their goodness making these muffins a healthy treat for little brains. These muffins are sure to ward off all the stress your little one goes throug ....
17 Nov 10
Mini Soya Paneer Pancakes ( Healthy Starter Recipe ) by Tarla Dalal
Mini in size; maxi in health! these quick-to-make mini pancakes combine three fibre-rich flours with coriander and paneer, making them so nutritious and delicious that your loved ones will gobble them up without any trouble.
26 Dec 16
Minty Onion Rings for Burgers and Wraps by Tarla Dalal
Minty onion rings can be whipped up in a jiffy with easily available ingredients. Use big-sized onions, and separate the rings carefully after slicing, to ensure that the chutney coats them evenly.
Although easy, this recipe does taste quite different, because unlike the regular green chutney, t ....
26 Aug 16
Mixed Fruits with Flaming Orange Sauce by Tarla Dalal
Flambé is a French technique of topping a dessert, generally fruit-based, with flaming liquor, to give an exotic flavour and aroma to the dish. Here, we have used rum for the flambé, which is poured over a zesty mix of fruits topped with orange sauce. The warm, burning rum gives the orange sauce a d ....
12 Jul 17
Mixed Sprouts Chaat, Evening Indian Snack by Tarla Dalal
A few minutes is all it takes to toss together this amazing snack if you have all the ingredients ready. With the snazzy flavours of desi chutneys and the tangy juiciness of pomegranate, boiled mixed sprouts transform into a resplendent snack that unfailingly delights your taste buds, spoon after sp ....
02 Aug 14
Mixed Vegetable and Paneer Open Hot Dog Roll by Tarla Dalal
An open hot dog roll is exciting because just the sight of its contents is appetizing! that is really true in the case of this mixed vegetable and paneer hot dog roll, with multi-coloured veggies, flakes of paneer and lots of gooey molten cheese. You will love the crisp bread and the chunky, cheesy ....
23 Aug 12
Molten Brownie ( Cakes and Pastries) by Tarla Dalal
Make a special event truly memorable by serving this dessert, which not only tastes amazing but also looks spectacular and is easy to make.
23 Aug 12
Money Bags ( Chinese Cooking ) by Tarla Dalal
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next time around! these dainty treats make a great starter or finger food that you can pass around during a party. Bamboo shoots make a great filling, but if that is not available use the vegetables you ....
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