Coconut Rice By Deepthi
Added to 8 cookbooks
This recipe has been viewed 4325 times
A delicious coocnut flavoured rice! serve this hot to enjoy the most.
- Heat the ghee in a pan, add the cashews and saute till they turn golden brown. Drain and keep aside.
- Now add the cinnamon, cloves, cardamom and bay leaf and saute for 30 seconds.
- Add the onions and green chillies and saute till they turn golden brown in colour.
- Add the ginger-garlic paste and saute for 1 minute.
- Add the green peas, mix well and saute for 2 minutes.
- Add the rice and saute for minute.
- Add the salt, coconut milk , coriander ,cashews and pudina and cook till the rice is completely cooked.
- Serve hot.
This recipe was contributed by deepthi on 25 Aug 2011
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