Coconut Elaichi Cookies


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Added to 6 cookbooks   This recipe has been viewed 4370 times

Delicious cookies flavoured with coconut and cardamom which all time favourite of kids and even adults..Truly delicious and must try!

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Coconut Elaichi Cookies recipe - How to make Coconut Elaichi Cookies

Preparation Time:    Cooking Time:    Total Time:     Makes 13 to 15 cookies
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Ingredients
Method
    Method
  1. Preheat the oven to 180°C.
  2. In a mixing bowl, cream together sugar and butter until fluffy. Add vanilla to this and whisk again.
  3. Now add cardamom powder, milk, coconut and flour, mix well until the dough just comes together.
  4. If you find the dough crumbly, add some more milk but not more than 1/2 tbsp.
  5. Grease a baking tray with parchment paper.
  6. Now, scoop portions out of the dough using a cookie scoop or a tablespoon.
  7. Shape into balls and place on baking tray.
  8. Gently press a pistachio each on a cookie dough ball.
  9. Bake for 15 mins or till tops turn golden brown.
  10. Let cool completely before removing from the baking tray.
  11. Serve warm or store cooled in an air-tight container.


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This recipe was contributed by Aditya Vikram Shah on 22 Oct 2013
I like to read books, listening to soft music and riding my bike along the river banks while its rai...

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