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53 ladi pav recipes


Last Updated : Jan 06,2024




लादी पाव रेसिपी - हिन्दी में पढ़ें (ladi pav recipes in Hindi)
લાદી પાવ રેસીપી - ગુજરાતી માં વાંચો (ladi pav recipes in Gujarati)
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Dabeli with Homemade Dabeli Masala
Recipe# 42371
18 Aug 20

 
by Tarla Dalal
The aroma and flavour of any homemade masala is a notch higher than store-bought ones because it is both fresh and pure. Dabeli Masala is no exception. Homemade Dabeli Masala has a really appetizing aroma and fabulous taste, which makes your Dabeli extra special. Dabeli is a scrumptious snack fr ....
Pav Bhaji ( Pressure Cooking )
Recipe# 33334
18 Aug 20

 
by Tarla Dalal
pav bhaji recipe in a pressure cooker recipe | pressure cooker pav bhaji | best Mumbai pav bhaji in instant pot | 30 minutes easy pav bhaji is an all time favour ....
Masala Pav, Microwave Recipe
Recipe# 4914
03 Aug 20

 
by Tarla Dalal
quick masala pav recipe | microwave masala pav | Indian spicy street bread | with 20 amazing images. Want to recreate the magic of pav bhaji in a more handy and convenient format? Have a look at this
Khapoli Vada Pav
Recipe# 31021
20 Jul 20

 by Tarla Dalal
Khapoli is undoubtedly the destination for vada pav! Here is the original recipe straight from the famous Khapoli batata vada experts.
Healthy Vada Pav
Recipe# 4077
19 Jul 20

 by Tarla Dalal
Yummmmm, Vada Pav ! It is now possible to prepare Mumbai’s favourite street food in a healthy form that has less than half the fat and much less calories than the authentic vendor-made version. This is made possible by modifying the cooking method slightly, avoiding ....
Kanda Bhaji Pav ( Mumbai Roadside Kanda Bhaji )
Recipe# 33397
31 May 20

 by Tarla Dalal
Kanda bhaji pav, the Mumbaiite is no stranger to 'kanda bhajia'. You must try it too! thinly-sliced onions are flavoured with spices and deep-fried in hot oil. You can serve six to eight bhajis per plate, either as is, or sandwiched between a sliced pav! Must be had piping hot! You can also m ....
Bhajiya Pav, Mumbai Roadside Bhajiya Pav
Recipe# 33395
10 Apr 20

 by Tarla Dalal
bhajiya pav | mumbai roadside bhajiya pav | maharastrian bhajiya pav | with 26 amazing images. The all-time favourite combination of soft, succulent ladi pav< ....
Masala Omelette Pav, Mumbai Roadside
Recipe# 41941
16 Jan 20

 by Tarla Dalal
masala omelette pav | Mumbai roadside omelette pav | egg omelette pav | masala omelette sliders | with amazing 30 images. Masala Omelette Pav is one of the class ....
Sev Usal
Recipe# 42573
21 Oct 19

 by Tarla Dalal
sev usal recipe | Gujarat street food sev usal | sev usal chaat | enjoy with amazing 36 photos. Everyone of you might have heard of the very famous Maharashtrian snack "Usal", here we have given it a twist by transfo ....
Vada Pav, Mumbai Street Food
Recipe# 4101
06 Apr 19

 
by Tarla Dalal
This indigenous burger-like snack is the quickest and tastiest meal you can have in Mumbai – any time you are hungry, even in the middle of the night! Succulent and spicy potato vadas are sandwiched between fresh pav bread along with dry garlic chutney, to make a delicious snack that tickles the ....
Samosa Pav ( Mumbai Roadside Recipes )
Recipe# 33394
06 Apr 19

 by Tarla Dalal
No reviews
Samosa pav, an equally popular brother of the famous vada pav! deep-fried samosas with a spicy potato and peas filling are sandwiched between laddi pav flavoured with chutneys. It has now become savvy to grill the samosa pav a little and serve it hot. The crisp outer crust of the samosa entices the ....
Masala Pav ( Chaat Recipe )
Recipe# 2814
12 Mar 19

 
by Tarla Dalal
Masala pav is a spicy blend of tomato onion gravy cooked and stuffed inside butter laden pavs. Every pav bhaji vendor serves his own version of Masala Pav so that each one tastes different but equally delicious. Very often the pav bhaji gravy is tossed with pieces of pav and served with a slice ....
Jain Vada Pav
Recipe# 41443
05 Mar 19

 by Tarla Dalal
Mumbai’s very own burger, now made in Jain style! Vada Pav is part and parcel of Mumbai’s culture, a signature dish on its street food scene. While it usually uses potatoes, onions, ginger and other ingredients not used by Jains, this version substitutes potatoes with raw bananas. With flavo ....
Khada Pav Bhaji, Restaurant Style Pav Bhaji
Recipe# 42222
09 Feb 19

 by Tarla Dalal
‘Khada’ mean whole and not mashed, which explains the difference between this and the regular pav bhaji. Although it has the same tongue-tickling and invigorating taste, the veggies are not mashed to a pulp in this variant. This gives a different consistency and mouth-feel to the dish, while als ....
Cheese Stuffed Vada Pav
Recipe# 42631
20 Jun 18

 
by Tarla Dalal
Here’s the cheese lover’s version of the ever-popular vada pav. The cheesy surprise at the core of the spicy potato vada and the use of mayonnaise along with the chutney make this recipe quite different from the classic vada pav. Make sure you assemble the Cheese Stuf ....
Ladi Pav Bhaji Toasts
Recipe# 36422
15 Mar 18

 by Tarla Dalal
Leftover bhaji and ladi pav pair up to make a wonderful snack, which you can have for breakfast or as a tea-time treat. The buttery taste and enticing crispness of the pav is a perfect match for the mouth-watering flavour of the bhaji. The enticing gooeyness of molten cheese adds a fun element ....
Chinese Pav Bhaji
Recipe# 41197
15 Mar 18

 by Tarla Dalal
A fusion of Indian and Chinese cooking styles, the Chinese Pav Bhaji is an invigorating snack that everybody will love. Ginger extract, chillies in vinegar and soy sauce come together with a medley of veggies ....
Cheesy Peri Peri Stuffed  Pav
Recipe# 41573
21 Mar 17

 
by Tarla Dalal
Peri peri or piri piri is a fiery sauce of African origin, made with fresh red chillies. It is tinged with multiple flavours – garlicky, spicy, tangy and herby – and is guaranteed to tickle your taste buds and fire up your appetite. In this innovative recipe, we have sandwiched pav bread with fr ....
Recipe# 9011
10 Nov 16

 
by shital haria
No reviews
This is the Indian version of Chinese Pav Bhaji using Lad Pav and tasty filling of cabbage, onions, noodles cooked with soya sauce and garlic.
Recipe# 40770
16 Apr 16

 
by Preity Bhatia
No reviews
We all love to eat garlic bread .. here is one kind of healthy garlic bread..which is too tastyy and healthy.it is one of indo-italian dish
Pav Bhaji ( Tiffin Treats)
Recipe# 33091
02 Oct 15

 
by Tarla Dalal
Your children will be unable to hold back the delight that wells up in the hearts when they see Mumbai’s favourite street food, Pav Bhaji, packed with mom’s love in their tiffin box! In fact, this element of surprise adds to the taste of this all-time favourite snack. With loads of veggies, spro ....
Recipe# 38797
01 Jul 15

 by Radha Hoizal
Mutter Corn Vada Pav, vada pav with an indo-western touch. The white sauce in the vadas gives it a western touch and it gets the Indian touch when served in a pav with green chutney, garlic chutney and meetha chutney. We are familiar with potato vada pav but try this vada pav and enjoy the rains.
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