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384 toovar dal recipes


Last Updated : Mar 07,2024




अरहर/तुअर दाल रेसिपी - हिन्दी में पढ़ें (toovar dal recipes in Hindi)
તુવેરની દાળ રેસીપી - ગુજરાતી માં વાંચો (toovar dal recipes in Gujarati)
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Paruppurundai Kuzhambu
Recipe# 15942
13 Oct 11

 by chitvish
No reviews
Paruppurundai kuzhambu is a mouthwatering south indian vegetable curry recipe with steamed lentil cakes simmered in a tamarind and coconut based curry. Relish with rice.
Recipe# 31784
03 Dec 07

 by Foodie#392876
No reviews
-u can try these with different veggies.
i cook like this for my 6 month old princess and she loves it.
Recipe# 31296
03 Dec 07

 
by Foodie#392876
No reviews
-u can try these with different veggies.
i cook like this for my 6 month old princess and she loves it.
Recipe# 15213
29 Sep 02

 by jainnisha
No reviews
Paushtic dosa presents a crispy dosa or pancake recipe with the batter made from soaked dals, rice and crushed spice powders.
Recipe# 16605
14 Dec 06

 
by sudhak90
No reviews
Pavakkai Pitla-(Karela Curry) is a delicious preparation of bitter gourd and different types of dals. Goes well with Dahi based dishes.
Recipe# 15606
13 Oct 11

 by pearlie
No reviews
Enjoy the delectable flavour of pepper in this pepper rasam recipe and serve as soup or curry with steamed rice. Pepper is a wonder herb when it comes to relieving digestive complaints and also in clearing blocked noses.
Recipe# 14015
12 Aug 02

 by 00000
No reviews
Pesrate or a s commonly known as pesarattu in Andhra households is a pancake recipe prepared from a rice and lentil batter. Enjoy hot and crispy pesrate with coconut chutney or sambhar
Recipe# 15999
13 Oct 11

 
by chitvish
No reviews
A sweet and sour rasam recipe, the pineapple rasam tastes amazing when served with boiled rice and roasted papads. The chopped pineapple pieces bring a delectable sweetness to this tangy rasam recipe.
Recipe# 15732
13 Oct 11

 by ul69
No reviews
Finely chopped pineapple pieces cooked in a tangy spicy rasam in the pineapple rasam makes it a superb recipe. Enjoy this sweet and sour rasam with rice or plain as soup.
Recipe# 15249
17 Jun 04

 by sailu13
No reviews
Pittu presents a traditional snack recipe which is prepared commonly in South Indian households. The lentil based coarse batter is steamed just like idlis and then crumbled. These crumbled idlis or pittu are relished mixed with green chillies and tempered with curry leaves, mustard seeds and grated ....
Recipe# 9536
30 Oct 05

 by geetharam32
No reviews
It is a very tasty dish and you will love it with rice or with chapattis and very easy to prepare because you don't require sambar powder.
Protein Cup Cakes
Recipe# 33089
10 Jun 15

 by Tarla Dalal
No reviews
Protein cup cakes, kids love attractive looking food – this variation of the traditional gujarati snack uses mixed flour and bottle gourd batter baked in muffin moulds. A yummy and protein rich treat that aids in their growth and development.
Recipe# 11334
05 Jul 11

 by rsangit
No reviews
This paratha does not need any elaborate side dish. . . Goes very well with raitha or salad or simply plain curds.
Recipe# 11901
28 Jul 01

 by syamalalakshmi
No reviews
If you like garlic then fry the chopped garlic or whole garlic in a little oil till golden brown. pour this over dal and close the lid before serving. it tastes very good.
Recipe# 11766
28 Nov 00

 by ved
No reviews
Puttu is a traditional South Indian sweet preparation from rice rawa and tuar dal. The roasted rice rawa is mixed with dals and then steamed. The steamed puttu is then crumbled and cooked with ghee, sugar, dried nuts and cardamom.
Recipe# 9985
27 Aug 03

 by priyaparab
No reviews
Quick khichi a quick khichdi recipe where the rice is cooked with tuar dal and vegetables. Serve quick khichi or khichdi with curd, pickle and roasted papad.
Recipe# 9301
24 Jun 06

 by seethashashank
No reviews
-this rasam is very light and good for dinner.
-very easy to cook and time taken is max 15 mins and delicious traditional rasam ready!!!
Recipe# 9337
16 Aug 07

 by Foodie #380213
No reviews
A delicious radish dal recipe with a blend of tuar dal along with chopped raddish(mooli). The healthy radish dal are cooked with radish along with its leaves and tempered with mustard and cumin seeds. The radish dal is flavored with tomatoes, chili powder and jeera powder. Simply delicious!
Recipe# 10572
20 Sep 02

 by richarohit
No reviews
A nice easy and spicy tuar dal rasam recipe. The delicious rasam can be served with rice or enjoyed simply as a soup.
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