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204 tamarind pulp recipes
Last Updated : Apr 28,2024
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Recipe# 8920
25 Aug 11
Coconut Sambhar by Ranjani
No reviews
An unique version of a typical traditional south indian delicacy, sambhar. Coconut sambar has lentils mixed with coconut paste and cooked with spices and authentic tempering ingredients. A nice variation of sambar recipe.
Recipe #8920
Coconut Sambhar
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Recipe# 38152
06 Apr 13
Coriander Pickle by Jyoti V B
No reviews
This is a healthy and tasty pickle. It is a unique pickle and goes well with rice or chapati.
Recipe #38152
Coriander Pickle
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Recipe# 9504
27 Aug 11
Currey Leaves Chutney by simple star
No reviews
You can eat this chutney with meduvada or sada dosa. A delicious tangy chutney easy to make. .
Recipe #9504
Currey Leaves Chutney
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Recipe# 15723
27 Aug 11
Curry Leaves Sambhar by nithyagopal
No reviews
Curry leaves sambhar is not only a great tasting sambhar recipe with authentic south indian flavours, it also helps to work wonders for soar throat and common cold. The fried curry leaves are added to the sambhar towards the end and renders a delectable flavour to the sambhar.
Recipe #15723
Curry Leaves Sambhar
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Recipe# 16163
08 Jul 05
Dahi Sprouts Kachauri by goodrecipies
No reviews
Tasty roadside snack made nutritious by a stuffing of sprouts, potatoes, pomogranate mixed in herbs and spices.
Recipe #16163
Dahi Sprouts Kachauri
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Recipe# 35721
27 Nov 11
Dates Kachori by damyantiben
No reviews
Dates combined with leafy vegatables and whole grain flours provides us with goodness of iron and warmth during winters.
Recipe #35721
Dates Kachori
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Recipe# 35694
21 Apr 23
Dates Pickle by GoodFoodChef
Sweet, Spicy and Tangy pickle using Dates. Simple to make and can be used as a spread too.
Recipe #35694
Dates Pickle
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Recipe# 14813
28 Aug 11
Dhal Rasam by pearlie
No reviews
A staple spicy lentil preparation, common to most south indian households, dhal rasam is made from dals which are boiled and then simmered in tomatoes.
Recipe #14813
Dhal Rasam
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Recipe# 13164
29 Jan 21
Doodhi and Spinach Dal by motis
While making the baghar sauce, boil the tamarind juice well so the raw taste of tamarind goes while frying the masala, alternate the heat and make sure not to burn the ingredients. As soon as you get the first sneeze, its done.
Recipe #13164
Doodhi and Spinach Dal
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Recipe# 9845
29 Mar 23
Recipe #9845
Drumstick, Peas Poricha Kozhambhu
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Recipe# 10370
05 Aug 02
Drumsticks Flower Cutlets by sandhyan
No reviews
Drumstick flower cutlet is an innovative tikki or cutlet recipe with chopped drumstick flower, grated coconut and spices as fillings. Share your drumstick recipe, cutlet recipe, tikki recipe online.
Recipe #10370
Drumsticks Flower Cutlets
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Recipe# 15485
23 Dec 10
Dry Curry Leaves Chutney Powder by Hpatel7
No reviews
Curry leaves offer a plethora of nutrients and this curry leaves chutney powder is able to incorporate the goodness and rich flavours of curry leaves in a tasty chutney powder recipe. Enjoy with dal chawal.
Recipe #15485
Dry Curry Leaves Chutney Powder
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Recipe# 35638
05 Oct 11
Easy and Tasty Rasam by Foodie #543780
No reviews
A yummy south indian rasam wich tastes too good. .
Recipe #35638
Easy and Tasty Rasam
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Recipe# 8738
27 Jul 11
Easy Dal Dhokli by Binaca
No reviews
Dal dhokli one of the favourite items from gujrati cuisine which all of us enjoy. It is relishing and very easy to cook when suddenly someone comes for lunch or dinner!
Recipe #8738
Easy Dal Dhokli
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Recipe# 9873
22 Sep 11
Easy Homemade Sambhar by Mathivanan Devadoss
No reviews
A yummy sambhar recipe which can be made easily at home.
Recipe #9873
Easy Homemade Sambhar
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Recipe# 39263
03 Apr 14
Egg Fry Masala by foodie #611120
No reviews
It's a beautiful recipe. It bring new flavor to egg. Even egg haters would love eating this. It's a traditional dish of tamilnadiu. It's an ancient dish. The best is to eat it with rice ,chapatti.
Recipe #39263
Egg Fry Masala
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Recipe# 37315
15 Sep 12
Faraali Pani Puri by Foodie #577542
No reviews
Now you will not miss your all time favourite pani puri even during fasting.my daughters b'day always come at the time of navratera and this is my friends and families most appreciated recipe during b'day party.
Recipe #37315
Faraali Pani Puri
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Fresh Garlic Chutney ( Low Calorie Healthy Cooking ) by Tarla Dalal
No reviews
This chutney is usually made of dry coconut, which is high in saturated (bad) fat. I made this healthier low-fat version by completely avoiding the use of coconut. This chutney is just as tasty and adds zing to traditional foods like stuffed bajra roti, page… garlic is a heart-friendly ingredient as ....
Recipe #32980
Fresh Garlic Chutney ( Low Calorie Healthy Cooking )
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Recipe# 35759
09 Dec 11
Gatta Tomato Soup by Rehana Khambaty
No reviews
A delicious and unique soup made with a combination of rajasthani gattas and traditional tomato soup!
Recipe #35759
Gatta Tomato Soup
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Recipe# 14931
23 Jan 01
Goan Egg Curry by vinodsharma
No reviews
Delve into the magical and authentic Goan cuisine with the mouthwatering Goan egg curry. The boiled eggs are cut into halves and the dropped to a spicy red colored coconut based spicy curry. Enjoy with rice or rotis.
Recipe #14931
Goan Egg Curry
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Recipe# 9841
01 Dec 16
Recipe #9841
Goddu Saru Toovar Dal
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Recipe# 34167
05 Feb 11
Recipe #34167
Green Garlic’s Leaves Chutney
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Recipe# 39453
06 Nov 15
Green Papaya Salad with Honey by Foodie #610084
No reviews
A mouth watering salad,those person who are not like green papaya they can try it i am sure that they are like it. Green papaya is good for health,and when it serve with honey it will be very tasty.
Recipe #39453
Green Papaya Salad with Honey
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Recipe# 34603
31 Mar 11
Green Rasam by Foodie #517156
No reviews
Rasam with delicious flavour of garlic
Recipe #34603
Green Rasam
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Soya
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