Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and … More..

Khakras are extremely popular snacks. They are nothing but thinly rolled out masala (or plain) chapatis which are … More..

Cute, little bread tartlets are filled with a delicious mixture of corn, capsicum, tomatoes and onions and topped … More..

Cauliflower and green peas, the popular duo, feature in a rich, white gravy that is so flavourful you … More..

Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to … More..

Crushed peanuts and paneer mingle with crunchy and colourful vegetables to turn perfectly cooked flat noodles into an … More..

Appetising, cocktail-sized snack made from bottle gourd, potatoes and onions, with a generous sprinkling of piquant onion masala … More..

If you want to enjoy your favourite snacks sans any guilt, you need to just use smart cooking … More..

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Mixed Sprouts and Green Pea Chaat | Sprouted Moong and Matar Chaat | Matar Sprouts Chaat | with … More..

This is one item you cannot miss on the menu card of any Chinese restaurant. In fact, it … More..

Stuffed Mini Dosas are a formidable contender to samosas! When you are bored of serving the same old … More..

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Suhaalis were traditionally made for weddings and special occasions like Holi, Diwali etc. Today however, they are available … More..

Bikaner is known for this savoury snack. Deep-fried bhujia is usually made of gram flour but a variety … More..

Why do we bother with so many katoris for every meal? a gravy for flavour, veggies for good … More..

The masala used here is an aromatic mixture of spices, coconut and cashews. It sounds rich, and is … More..

Made with a small assortment of ingredients commonly stocked in Rajasthani households, the Mooli Makai ki Roti is … More..

An elaborate snack, which is nevertheless not too tough to prepare, Bhedawi Puri offers a unique dining experience … More..

A tasty snack made with readily available ingredients, Masala Tikadia is rich with the flavour of jeera. Soft, … More..

Everyday ingredients, minimal time, and least effort is all it takes to make this mouth-watering accompaniment! A simple tempering … More..

 Ker ka Achaar, a quintessential pickle from the arid regions of India, embodies the robust flavors and resilient … More..

semolina Indian pancake recipe | rava chilla | sooji vegetable pancake | Semolina pancakes, also known as rava pancakes … More..

Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a … More..

Mogar Aur Chasni Chawal recipe | Rajasthani Dal-Chawal with Sweet Rice |  Meethe Chawal with Mogar |  Mogar Aur … More..

Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. … More..

A nutritious and flavourful roti that is just right for a day packed with activity. It gives you … More..

Making Stuffed Dahi Vadas is an absolutely satisfying way to spend a Sunday afternoon! Traditional urad vada batter … More..

This is a tongue-tickling launji of capsicum cubes flavoured with nigella seeds, fennels seeds, green chillies and common … More..

On first look this recipe might seem to be no different from other Oriental recipes, due to the … More..