256 parsley recipes

Recover the skin color after sunbathing

1. if you can't find leek you can use green onion instead.
2. always put stock little at a time, don't put all the stock at once because you might not need all.

A delicious Oats and Chana salad with herbal dressing!

Can be made 2-3 hours in advance. can be served for cocktail parties, children's parties and they look lovely for high tea presentation. for weight conscious persons use low fat cheese spread. can also garnish with red-yellow-green peppers or a piece of celery cut into diamond shape.

Paneer and cheese wrapped in spring roll sheet and deep fried.

Pasta with cheese and herbs are a mouthwatering combination of boiled and drained pasta topped with grated cheese and herbs and then baked till cheese melts. The pasta and cheese dish makes for a perfect cheesy snack item.

This is a great winter drink, colourful and delicious!

Burger with crunchy and gooey pistachio cheese patties and Garlic Herb Mayonnaise.

This is yet another recipe made of pizza base something different from regular pizza . Italian dip served with it make it truly an authentic Italian dish.

Potatoes & eggs with lemon is a perfect baked casserole recipe. The mashed potatoes are topped with beaten egg whites and then sprinkled with lime juice.

This salad recipe serves as wholesome meal and can be served in different variations as per the taste

Ratatouille is a famous vegetable delicacy from Italy, made using zucchini, brinjal and tomatoes. It is usually served with rice or pasta. For a change, I have served it with diabetic-friendly kodri flavoured with mixed herbs. Use fresh herbs as they are flavourful and aromatic and ensure the true t ....

The bright red-coloured peppers, the multi-flavoured topping featuring a thoughtful combination of olives, parsley and paneer with lemon—all these highlight the unmistakeable italian identity of this low-cal starter!

A delicious, tasty and healthy soup recipe.

A party special eye catching Saffron rice tomatoes recipe with the rice cooked with saffron or kesar and then sprinkled with coriander leaves, olive oil and chopped garlic. This rice mixture is spooned into the tomatoes and served on a bed of steamed flavourful rice decorated with mint sprigs.

A unique combination of raw salads in sliced form with traditional Solkadhi that gives it an unique and tangy flavour.

This delicious salad recipe is a wholesome meal and nutritious.

Melt in the mouth cheese balls with crunchy sesame coating. This recipe is a delight for a winter evening with friends over coffee

This a calcium and iron rich crunchy salad which would leave a tangy after flavor.

A snack preparation with little twist and innovation!

Frittata is similar to our handvo. It is traditional western egg based variety. Here an humble attempt is made to make it in simple vegetarian way using batter instead of eggs.

Vegetable soups are everybody's favorite. Hot and sour green vegetable soup is an easy healthy recipe which is sure to tingle your senses.

Soyabean falafel is a healthy and refreshing version of our normal falafels....considered them as healthy starters..