nutan36 has contributed 13 recipes


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Recipe# 12495
29 Jun 01
Aloo Chaat By nutan36 by nutan36
No reviews
tip: potatoes can also be deep fried in very hot oil briefly after boiling and dicing to give a nice and crisp texture. goes very well as a cocktail snack item.
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Recipe# 12497
29 Jun 01
Aloo/ Kachaloo Chaat by nutan36
No reviews
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Recipe# 12507
29 Jun 01
Besan ka Pura by nutan36
No reviews
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Recipe# 12499
29 Jun 01
Double Decker Sandwich By nutan36 
by nutan36
No reviews
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Recipe# 12501
29 Jun 01
Fettucine Delight by nutan36
No reviews
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Recipe# 12506
29 Jun 01
Green Chilli and Lemon Pickle 
by nutan36
No reviews
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Recipe# 12498
29 Jun 01
Jhat-pat Chaat By nutan36 
by nutan36
No reviews
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Recipe# 12509
29 Jun 01
Khatta - Meetha Bread by nutan36
No reviews
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Recipe# 12503
29 Jun 01
Macroni La Mexicana by nutan36
No reviews
Red chilli powder is prepared by roasting dry
red chillies . then it is to be grinded in the mixie.
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Recipe# 12500
29 Jun 01
Pasta with Cheese and Herbs 
by nutan36
No reviews
ricotta cheese is moist fine white cheese with a sweet delicate flavour, texture is creamy , if not available use any cheese
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Recipe# 12504
29 Jun 01
Puli-inji Or Khatti Meeti Adrak ka Achar by nutan36
No reviews
note : depending on individual taste, the quantity of chillies, ginger and tamarind can be adjusted this is commonly prepared in tamilian and malayalam weddings. the tamarind and jaggery contribute
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Recipe# 12502
29 Jun 01
Tomato Pickle By nutan36 by nutan36
No reviews
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Recipe# 12508
07 Feb 11
Veg Snacks On Toothpicks by nutan36
No reviews
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