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124 kala chana recipes


Last Updated : Mar 23,2023




काले चने रेसिपी - हिन्दी में पढ़ें (kala chana recipes in Hindi)
કાળા ચણા રેસીપી - ગુજરાતી માં વાંચો (kala chana recipes in Gujarati)
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Red Gravy Premix
Recipe# 42995
21 Feb 23

 by Tarla Dalal
No reviews
red gravy premix recipe | instant spice mix for gravy | red gravy premix with paneer masala | with 42 amazing images. instant gravy mix is a life saviour for every woman. Mostly we buy it f ....
Recipe# 14006
28 May 02

 by vishakha_p
No reviews
Southindian chutney presents an authentic way of preparing the traditional coconut chutney which is a common feature in most South Indian households. The coconut is blended with lentils, red chillies and tempered with mustard seeds and curry leaves before serving with dosa or idlis.
Spring Onion Chutney
Recipe# 36558
07 May 12

 by Pari_ Vasisht
No reviews
This chutney is very versatile as it can be used as a spread, dip and goes well with idli and dosa. It can also be mixed with rice and had as a meal. It has all the health benefits of spring onion and can be very deceptive as it's difficult to identify the spring onion in it.
Recipe# 15568
26 Sep 04

 
by usmishra
No reviews
Prepare the healthy and tasty Sprout chaat by tossing the sprouted moong with rajmah beans, diced paneer and lime juice. Sprinkle chat masala and roasted jeera powder over the chaat and enjoy as side dish or evening snack.
Recipe# 9672
29 Jun 07

 by falguni.trivedi
No reviews
If lemon instead of keeping in the freeze open,are kept in a plastic container,they will remain good for long.
Recipe# 15406
09 Nov 02

 by Foodie #97756
No reviews
Sprouted beans bhel helps to bring variety and health on your platter by throwing the sprouted moong beans with chopped onions, chillies, lime juice, tomatoes and if desired beaten curd. A lovely protein rich bhel recipe or evening snacks or salads
Recipe# 31552
18 Jun 15

 by Foodie#448787
No reviews
Sprouts Bhel with its multiple flavors and textures is a healthy and filling snack alternative to the regular bhel and it will be enjoyed by young and old alike.
Recipe# 37703
21 Dec 12

 by nidhi roongta
No reviews
A quick and healthy recipe for those untimed hunger cravings. Rich in anti oxidants , irons and minerals , it will keep you energized.
Recipe# 14236
29 Oct 02

 
by chundurushaila
No reviews
A healthy combination of protein rich sprouted beans with fresh vegetables and energy giving sweet corn, the Sprouts, corn and vegetable salad adds a crunchy , tasty and nutritious punch to any meal.
Sukha Bhel Chutney Powder
Recipe# 42998
21 Feb 23

 
by Tarla Dalal
No reviews
sukha bhel chutney powder | instant 5 minutes dry bhel masala | chutney for sukha bhel | with 18 amazing images. Make this chatpata instant 5 minutes dry bhel masala using very few and stap ....
Sundal ( Pressure Cooker )
Recipe# 33345
16 Feb 11

 
by Tarla Dalal
No reviews
Sundal, from beaches and parks to temples, sundal ( a mélange of kala chana, cocnut and spices) is ubiquitous in south india, especially tamilnadu! pressure cooking makes this recipe more easy and quick.
Recipe# 11326
26 Jan 14

 by anikar01
No reviews
The sundal kulambu is an authentic tamil cuisine specialty recipe tossed with sundal, salt and coconut gratings. Serve with rice, roti.
Sundal Rice
Recipe# 31072
01 Jan 1900

 by Tarla Dalal
No reviews
Sundal is a favourite with young and old alike in South India. Tossing this healthy snack with cooked rice turns out a quick, easy and filling meal!
Thattai
Recipe# 32848
20 Aug 13

 by Tarla Dalal
No reviews
Thattai is a savoury snack from south india that is easy to make, as it does not require any specific moulds etc. With basic ingredients and your hands as tools, you can produce a culinary delight.
Tilgulache Ladoo (til Laddu)
Recipe# 34027
06 Jan 11

 
by Amarendra Mulye
No reviews
Til laddu's (known as 'tilgul' in maharashtra) are made during sankranti. While giving laddu's there is a tradition of saying - 'tilgul ghya god god bola'. Further, sankranti occurs during winter, seasme is good for health if consumed in this season.
Recipe# 9640
04 Nov 05

 
by suganthi 321
No reviews
Tomato Rice, a chawal preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
Recipe# 35651
15 Oct 11

 by Foodie #543780
No reviews
Tomato Sambhar it is a mouth watering South Indian dish that tastes tangy and spicy serves best with crispy dosas.
Recipe# 13569
17 Apr 01

 by ravicharu
No reviews
A very tasty snack or break fast item, the Upma is made from semolina or rava. The warm Upma is quite easy to prepare and is typically tempered with mustard seeds, curry leaves and green chillies. Serve the delicious and healthy Upma with grated coconut sprinkled on the top..
Usli
Recipe# 4230
05 Nov 15

 by Tarla Dalal
No reviews
Usli is a mixture of healthy stir-fried sprouts. Sprouting not only kills the anti-nutritional factors in the pulses but also enhances their nutrient content and makes them more digestible.
Recipe# 15230
02 Feb 11

 by vanu15
No reviews
Veg burger is a nice way of sneaking in vegetables in the child's favorite burger recipe,. The shallow fried vegetable cutlet is placed in the burger buns along with cheese, tomato slices and then enjoyed hot with ketchup.
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