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422 ginger-garlic paste recipes


Last Updated : Apr 17,2024




अदरक-लहसून की पेस्ट रेसिपी - हिन्दी में पढ़ें (ginger-garlic paste recipes in Hindi)
આદુ-લસણની પેસ્ટ રેસીપી - ગુજરાતી માં વાંચો (ginger-garlic paste recipes in Gujarati)
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Gobi Simla Mirch, Capsicum Cauliflower Sabji
Recipe# 22780
07 May 23

 by Tarla Dalal
gobi simla mirch recipe | Punjabi shimla mirch sabzi | capsicum cauliflower sabji | with 42 amazing images. gobi simla mirch recipe | Punjabi shimla mirch sabzi | ....
Grilled Haldi Chilli Paneer with Cherry Chutney
Recipe# 34028
09 Aug 11

 by Palak Rajput
No reviews
Grilled haldi chilli paneer with cherry chutney, is a spicy and sweet preparation and serves best as a starter.
Grilled Paneer
Recipe# 41696
23 Oct 22

 by Tarla Dalal
grilled paneer recipe | Indian grilled cottage cheese | grilled paneer on grill pan | with 24 amazing images. In this yummy preparation, succulent cottage cheese is grilled with tongue-tickling chatpata masalas. Lear ....
Hare Lehsun ki Toovar Dal
Recipe# 4784
03 Dec 20

 
by Tarla Dalal
hare lehsun toovar dal recipe | green garlic toovar dal | green garlic lentil dal | with 20 amazing images. A dal with a lip-smacking flavour that lingers on your taste buds, the hare lehsun too ....
Hare Matar ka Shorba
Recipe# 38805
07 Jun 21

 
by nili's cookbook
This is a gravy dish .It is easy to cook and has a lovely flavour of peas and spring onions. Ideal recipe for the upcoming winter season.
Healthy Doodhi Kofta Curry
Recipe# 6404
19 Nov 23

 
by Tarla Dalal
baked doodhi kofta curry | healthy dudhi kofta curry recipe | non fried lauki kofta curry | with 36 amazing images. baked doodhi kofta curry is a ve ....
Healthy Lauki Kofta Curry, Indian Lauki ka Kofta
Recipe# 5567
26 Dec 21

 by Tarla Dalal
healthy lauki kofta curry recipe | Indian lauki ka kofta | non fried bottle gourd kofta curry | healthy sabzi | with 42 amazing images. healthy lauki kofta curry recipe< ....
Healthy Moong Chaat
Recipe# 36411
12 May 22

 by Tarla Dalal
healthy moong chaat recipe | moong sprouts chaat | sprouted moong chaat | sprouts chaat for weight loss | with 20 amazing images. healthy moong chaat is a tasty s ....
Hyderabadi Mixed Veg Korma
Recipe# 22367
17 Aug 20

 
by Tarla Dalal
A colourful and crunchy assortment of veggies is cooked with a tempering of whole spices, and then perked up with fresh cream and spice powders to get the ever-popular Hyderabadi Mixed Veg Korma. You get to enjoy the creaminess of the gravy as well as the juicy crunch of mixed veggies, not to fo ....
Hyderabadi Sofiyani Biryani
Recipe# 41604
28 Mar 17

 
by Tarla Dalal
Hyderabadi cuisine in general is marked by its richness, and this biryani tops the charts! There is a rich dimension to every component of this biryani. The koftas are made of potatoes and paneer perked up with dry fruits, nuts and cream, while the rice itself is flavoured with whole spices and ....
Indonesian Sizzler
Recipe# 4837
16 May 12

 by Tarla Dalal
This sizzler is laden with a bounty of flavours and spices. A delicately flavoured rice noodle preparation is topped with a smoky, curry flavoured satay, grilled and served with a spicy-sweet peanut sauce and crispy potatoes.
Instant Palak Dosa
Recipe# 42993
15 Feb 23

 by Tarla Dalal
No reviews
instant palak dosa | palak rava dosa | spinach neer dosa | with 21 amazing images. instant palak dosa is one of the quick, easy and healthier option for breakfast. Learn how to make
Instant Suji Handvo
Recipe# 34455
11 Apr 23

 by Tarla Dalal
instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva | with 29 amazing images. instant rava handvo recipe is easy, healthy and delicious recipe which gets ready ....
Instant Whole Wheat Masala Papad
Recipe# 41908
20 Jul 20

 
by Tarla Dalal
Your grandmas would surely have told you of their younger days when foods like papads were not available in shops and had to be made at home. Their eyes usually mist wistfully at the thought of the fresh and vibrant taste of those homemade treats. Well, here we show you how to make papad at home ....
Jhatpat Aloo Roll, Chatpata Potato Roll Recipe
Recipe# 40222
02 Oct 15

 by Tarla Dalal
Tasty, sumptuous and convenient to handle, the Jhatpat Aloo Roll is a wonderful dish to send in your kids’ tiffin box, as it stays fresh for at least 5 hours. While we have made it with fresh rotis you can also make use of leftover rotis to make these rolls, because they will regain enough moist ....
Kadhai Khumbh Subzi
Recipe# 2756
14 Nov 11

 by Tarla Dalal
Quick and easy though this Kadhai Khumbh Subzi is, it offers 100% satisfaction, with its peppy flavour and delightful texture. A quick-fix tomato pulp, aromatic spice powders, pastes and onions are an exciting team, which turns the mushrooms into a memorable treat. The addition of fresh cream and ....
Kadhai Tofu
Recipe# 22427
12 Feb 21

 by Tarla Dalal
The very prefix of "kadai" is a qualifier for a recipe. . . You can be almost sure you are in for a rich, scrumptious feast! this special dish, which is a low cal variation of the original recipe, is just as tasty as the high calorie original version. Sliced capsicum make the dish look rather "prett ....
Kala Channa Curry
Recipe# 8812
26 Sep 11

 by parikh_alpa
No reviews
Kaala chana or black chickpeas are cooked in a tasty recipe, kaal chana curry. An indian spicy recipe of chickpeas cooked in a tasty onion based gravy. Relish with fried breads(poories) or rice.
Karela Subzi
Recipe# 38613
26 Jul 13

 by Sandipan
No reviews
Due to it's bitterness people overlook it's goodness. This used to be the most avoided dish some 10 years back but now with so many variations being done one can remove the bitterness and in the same time retain it's nutrition and make it very tasty. Do try the way i have made and let me know your c ....
Kathal Dry Sabzi, Maharashtrian Jackfruit Subzi
Recipe# 41580
17 Jul 21

 by Tarla Dalal
kathal dry sabzi recipe | kathal ki sabzi | Maharashtrian jackfruit sabzi | masala kathal sabji | with 30 amazing images. kathal dry sabzi recipe |
Khichdi, Bengali Style
Recipe# 1543
23 Sep 13

 by Tarla Dalal
Bengali style khichdi is aromatic and also laden with veggies and dal. In short, it is a flavoursome and power-packed meal. The use of crushed spices instead of whole or powdered ones brings about a significant change in the recipe – you will notice it when you prepare the khichdi. Also try ....
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