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609 fenugreek leaves recipes
Last Updated : Nov 19,2023
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Recipe# 36770
21 Jun 12
Mixed Green Pakodas by LOPA SHAH
No reviews
Here is something different but healthy and nutritious pakodas with the combination of spinach, methi and dill leaves.
Recipe #36770
Mixed Green Pakodas
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Recipe# 12677
07 Oct 11
Mixed Veg Makki Paratha by s_vadhera
No reviews
Mixed veg makai paratha is a simple paratha recipe prepared by mixing makai ka atta or maize flour with seasonal winter vegetables. Laden with the goodness of maize flour and chopped vegetables, vegetable makai paratha is a must have as breakfast or main course dish.
Recipe #12677
Mixed Veg Makki Paratha
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Recipe# 16344
23 May 05
Mixed Vegetable Pickle By chitvish by chitvish
No reviews
Tangy and spicy pickle made with pieces of different vegetables and preserved in a mixture of various spices and condiments.
Recipe #16344
Mixed Vegetable Pickle By chitvish
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Recipe# 37639
09 Dec 12
Mooli Methi Paratha by damyantiben
No reviews
This warm filling paratha will provide enough energy and fiber for the day. Serve with aachar or curd or soup or plain as is.
Recipe #37639
Mooli Methi Paratha
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Recipe# 12025
08 Oct 11
Moong Chilka Parantha by anshuswati
No reviews
Then dal so separated from above recipe can be used to make sukhi dal.
Recipe #12025
Moong Chilka Parantha
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Recipe# 9581
08 Oct 11
Moong Dal Tadka by Foodie #380278
No reviews
A delicious dal recipe, moong dal tadka is a simple recipe which can be used for every day cooking. A blend of tuar and moong dal is tempered tadka)with mustard and cumin seeds and flavored with tomatoes, onions, ginger garlic paste and jeera powder. Simply delicious, when served with steamed rice!
Recipe #9581
Moong Dal Tadka
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Recipe# 12050
05 Jul 11
Recipe #12050
Moong- Methi Paratha
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Recipe# 14529
10 Oct 11
Mthi Baingan Aalu Tamatar by lakshya8
No reviews
A simple, healthy and yet so tasteful vegetable recipe, methi baingan aloo tamatar has the aloos which are stir fried with masalas and then cooked with baigan or brinjal, methi leaves and chopped tomatoes. A suitably spiced up mixed vegetable recipe, the methi baigan aloo tamatar taste superb.
Recipe #14529
Mthi Baingan Aalu Tamatar
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Recipe# 37500
04 Nov 12
Recipe #37500
Mughlai Aloo
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Recipe# 13920
10 Oct 11
Muthia by vishakha_p
No reviews
The muthia is a healthy gujarati side dish or snack item which is prepared by steaming the dough roll (muthia). The dough comprises of besan or gram flour and the muthia are simmered in a curd based spicy kadhi or gravy. Low in calories and rich in fiber and nutrients, muthiya is simple and quite d ....
Recipe #13920
Muthia
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Recipe# 31156
22 Jan 08
Mutthiya manchurian by Foodie#397955
No reviews
It can be garnished with lime juice and green onion. loved by chinese and gujarati food lovers and goes well as new combination snack.
Recipe #31156
Mutthiya manchurian
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Recipe# 10314
17 Apr 12
My Tandoori Mushroom by vishakha_p
No reviews
A tandoori item, my tandoori mushroom is simply grilled to perfection. The marinated mushroom and vegetables are grilled or placed in a hot tandoor along with an amazing blend of herbs and masala and serves as a great vegetarian starter recipe.
Recipe #10314
My Tandoori Mushroom
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Recipe# 11320
06 Jul 21
Nadru Kofta by gudiajan
Nadru koftas or dumplings prepared from chopped kamal kakri or lotus stem are cooked in a spicy thick onion-tomato based gravy. The gram flour or besan blended nadru koftas are fried and simmered in the curry for this delicious recipe.
Recipe #11320
Nadru Kofta
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Recipe# 13421
18 Oct 00
Nutri Indian Pizza by chitru
No reviews
Nutri Indian pizza is a pizza recipe with a typical Indian touch and nutritious ingredients. Learn the method of preparing the delicious pizza with a selection of vegetables stir fried in Indian masalas and cheese as topping.
Recipe #13421
Nutri Indian Pizza
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Recipe# 39195
24 Feb 14
Recipe #39195
Nutritious Green Soup
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Recipe# 15722
13 Oct 11
Nutritious Protein Pancakes by lalapalooza
No reviews
Nutritious protein pancakes (kadai) isamde from a batter comprising of gram flour, chopped methi leaves, chillies and grated coconut. Enjoy this health packed tasty pancakes with sauce or chutney of choice.
Recipe #15722
Nutritious Protein Pancakes
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Recipe# 38697
01 Aug 13
Oats and Dalia Balls by Alisha Savla
No reviews
In the daily we some how miss to take care our diet. Here is a recipe which is not only healthy but also tasty and stomach filling. A perfect recipes for mid meals (for children as well as adults.
Recipe #38697
Oats and Dalia Balls
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Recipe# 14564
08 Dec 01
Oil Free Methi Muthiya by jyotipandya
No reviews
A low cal and steamed muthias or dumpling recipe, the Oil free methi muthias is as much a delight for the tongue as for the body. A healthy snacking or side dish item, the methi muthias can be enjoyed by even the health conscious people.
Recipe #14564
Oil Free Methi Muthiya
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Recipe# 10949
18 Nov 20
Onion and Methi Pulao by shrutidaga
Onion and methi pulao, it can be served as one meal dish, serve with raita and papad.
Recipe #10949
Onion and Methi Pulao
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Recipe# 38367
02 Jun 13
Recipe #38367
Onion and Raw Mango Chutney
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Recipe# 14383
30 Sep 18
Oondhiu by roopa_s
No reviews
Oondhiyu is a gujarati recipe with vegetables cooked in a delectable mix of curd, coconut and spice powders,. A healthy and low cal recipe which goes well with rice or dhoklis.
Recipe #14383
Oondhiu
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Recipe# 14341
11 Oct 11
Oondhiya By Bhaviniparekh2001 by bhaviniparekh2001
No reviews
A classic gujarati recipe, oondhiyu is a vegetable preparation which is relished with puris and shrikhand at parties and special gatherings. Entice your guests with this traditional gujarati fare which is low in cal and great in taste.
Recipe #14341
Oondhiya By Bhaviniparekh2001
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Recipe# 13883
11 Oct 11
Oondhiya and Muthia ( A Gujrati Delight) by vinodsharma
No reviews
This oondhiya and muthia (a gujrati delight) is straight out of the mother's kitchen and the taste is that of the most authentic oondhiyu preparations. The oondhiyu and muthia are cooked in traditional gujarati style and best served in earthen pots.
Recipe #13883
Oondhiya and Muthia ( A Gujrati Delight)
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Recipe# 38253
04 May 13
Orange Peel ka Achaar by Lekha Nair
Orange, a citrus fruit, full of vitamin C. We eat the oranges and throw away the peels. Dried orange peel powdered is also used as a face pack adding a few more items. Then why not make use of it in the form of pickle.I tried the same and it came out very good. So I thought of sharing this recipe wi ....
Recipe #38253
Orange Peel ka Achaar
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Soya
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