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666 cardamom powder recipes
Last Updated : May 06,2024
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Recipe# 10427
29 Sep 11
Laukki ka Halwa by jyoticved
No reviews
Lauki ka halwa is a mouth watering sweet dish prepared from grated lauki or bottle gourd cooked with sugar, mava and spices like cardamom. A delicious dessert dish which can be served as a snack or after meal sweet! lauki or dudhi ka halwa is a favorite dessert served on special occasions, garnishe ....
Recipe #10427
Laukki ka Halwa
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Recipe# 35626
29 Sep 11
Kesari Naankhatai by Jeel Gala
No reviews
Kesari naankhatai biscuits is a perfect tea time biscuit. . .
Recipe #35626
Kesari Naankhatai
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Recipe# 11736
29 Sep 11
Kulfi Icecream by Foodie #156262
No reviews
Enjoy the popular kulfi ice-cream with chopped nuts as topping. The kulfi ice-cream is prepared from milk, sugar and can be flavoured with any essence of fruit pulp of choice.
Recipe #11736
Kulfi Icecream
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Recipe# 14864
29 Sep 11
Creamy Kulfi by shubaraj
No reviews
A popular creamy malaidar kulfi recipe is basically a traditional indian ice cream recipe with thickened and sweetened milk cooked with chopped nuts and fresh cream.
Recipe #14864
Creamy Kulfi
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Recipe# 9790
29 Sep 11
Kulfi By Rajni_ahuja1 by rajni ahuja
No reviews
Kulfi is a delicious ice cream recipe loved by children and adults alike and now can be easily prepared at home with your choice of flavours and fresh whole milk.
Recipe #9790
Kulfi By Rajni_ahuja1
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Recipe# 15444
29 Sep 11
Mini Kulfi by minikalavala
No reviews
Kulfi is a popular ice cream recipe which is favorite among all due to its rich creamy taste and delectable nutty flavours. Learn the trick to prepare the traditional kulfis at home with this easy kulfi recipe.
Recipe #15444
Mini Kulfi
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Recipe# 34761
28 Sep 11
Khus Khus Payasam by Radha Hoizal
No reviews
Khus khus payasam, it is a tasty dessert treat to a stressed out person!
Recipe #34761
Khus Khus Payasam
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Recipe# 11080
27 Sep 11
Recipe #11080
Cooked Rice Kheer
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Recipe# 16089
27 Sep 11
Kesari Phirni by paam
No reviews
Kesari phirni is a kesar or saffron colored and flavoured sweet dish recipe, traditional to kashmir. The saffrom=n is soaked in milk and then added to boiling milk,sugar and rice flour mix. Serve kesari phirni garnished with chopped nuts.
Recipe #16089
Kesari Phirni
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Recipe# 10063
27 Sep 11
Kesari Pedha by skl
No reviews
A simple and easy sweet recipe.
Recipe #10063
Kesari Pedha
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Recipe# 10491
27 Sep 11
Kesar Thandai by vishakha_p
Kesar thandai is a cool indian drink prepared with a mixture of saffron (kesar),almonds, fennel seeds, magaztari seeds, rose petals, pepper, khus khus seeds. The kesar thandai is a traditional nutritious cooling saffron flavoured drink, relished on festivals like holi.
Recipe #10491
Kesar Thandai
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Recipe# 12133
27 Sep 11
Kela Halwa by hiriv
No reviews
A quick and easy halwa recipe which would even more delicious if nuts are added to it.
Recipe #12133
Kela Halwa
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Recipe# 10443
27 Sep 11
Recipe #10443
Katt
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Recipe# 9552
27 Sep 11
Kathal Biryani by purvi_parekh
No reviews
An amazingly flavorsome biryani rice recipe, kathal biryani with kathal (unripe jackfruit) and spices is a great way to show your culinary skills to your family and guests. Topped with chopped nuts and coriander leaves, kathal biryani takes you on a gastronomical trip.
Recipe #9552
Kathal Biryani
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Recipe# 13637
27 Sep 11
Kasi Halwa by kalsvaidya
No reviews
A mouthwatering halwa recipe prepared from white pumpkins, kasi halwa is usually enjoyed in festivals and special ceremonies. The red coloured kasi halwa is decorated with chopped nuts.
Recipe #13637
Kasi Halwa
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Recipe# 14422
26 Sep 11
Shakkarkand ki Kheer by ektanshu
No reviews
An innovative and unique kheer recipe with chopped kand,kand ki kheer is great in taste and creamy in texture. Relish the kand ki kheer with crushed cashewnuts as garnish.
Recipe #14422
Shakkarkand ki Kheer
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Recipe# 34116
26 Sep 11
Karanji by Amarendra Mulye
No reviews
Karanji is a traditional maharashtrian sweet made during the festive occasion of diwali. Non-maharashtrians call it fried dumplings stuffed with a sweet mixture of fresh coconut and sugar. Karanji is also known as gujiya. Karanjis can be stored for weeks. Some people add semolina or khava in the fil ....
Recipe #34116
Karanji
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Recipe# 13899
26 Sep 11
Kalakand By Vinodsharma by vinodsharma
No reviews
Get ready to prepare the magical kalakand with this easy to prepare kalakand recipe. You would just need to crumble the chenna or cottage cheese and then blend it with sugar, milk powder, elaichi and the delicious bengali mithai, kalakand is ready to be devoured.
Recipe #13899
Kalakand By Vinodsharma
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Recipe# 15111
26 Sep 11
Kalakand By Sukirtisoni by sukirtisoni
No reviews
Kalakand is a specialty dessert or sweet dish prepared from sweetened and thickened milk and enjoyed cut into small squares.
Recipe #15111
Kalakand By Sukirtisoni
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Recipe# 13433
23 Sep 11
Jhatpat Vermiceli Kheer by divyasamvit
No reviews
Vermicelli kheer is a creative kheer(sweetened milk) recipe with vermicelli or seviyaan added to the milk during boiling. The roasted vermicelli are cooked with sugar, elaichi powder in the milk to prepare an awesome seviyan or vermicelli kheer. An unique sweet dish recipe to entice one and all.
Recipe #13433
Jhatpat Vermiceli Kheer
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Recipe# 13068
22 Sep 11
Recipe #13068
Jack Fruit Pachadi
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Recipe# 13173
22 Sep 11
Instant Rasmalai by jalebi
No reviews
A very tasty jhatpat sweet which is tasty and mouth watering!
Recipe #13173
Instant Rasmalai
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Recipe# 13639
14 Sep 11
Appalu by devi.m
No reviews
A south indian dessert recipe, appalu (jaggery) is prepared by cooking together rice flour with coconut, nuts and jaggery. Relish the appalu as a sweet delight after meals or as in between snacking option.
Recipe #13639
Appalu
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Recipe# 11014
31 Aug 11
Gobhi Mussallam by sonaprem
No reviews
An awesome treat for a festive table, the north indian specialty gobhi mussallam are easy to prepare and quite appealing in looks. The cauliflower(gobhi) florets are mixed with tomato, onion and ginger garlic paste based curry and cooked to a spicy rich finish. Enjoy gobhi mussallam with parantha or ....
Recipe #11014
Gobhi Mussallam
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Soya
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